Common Names
Sugar-Apple; Sweetsop
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
KAUR-16-EN-19-AL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
KAUR-16-EN-19-OIC-ACID | 3 | Bark | not available | not available | not available | Duke, 1992 * |
KAUR-16-EN-19-OL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
KAUR-16-EN-19-YL-ACETATE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
KAURAN-17-ACETOXY-19-AL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
KAURAN-17-OL-19-AL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
KILOCALORIES | 0 | Fruit | 780.0 | 3530.0 | -0.20 | Duke, 1992 * |
LANUGINOSINE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
LIMONENE | 60 | Plant | not available | not available | not available | Duke, 1992 * |
LIRIODENINE | 11 | Root Bark | not available | not available | not available | Duke, 1992 * |
LYSINE | 4 | Fruit | 550.0 | 2055.0 | -0.53 | Duke, 1992 * |
MAGNESIUM | 65 | Fruit | 210.0 | 785.0 | -0.62 | Duke, 1992 * |
MALIC-ACID | 15 | Plant | not available | not available | not available | Duke, 1992 * |
MANGANESE | 14 | Leaf | not available | 253.0 | -0.04 | Duke, 1992 * |
METHIONINE | 15 | Fruit | 70.0 | 260.0 | -0.86 | Duke, 1992 * |
MICHELALBINE | 0 | Root | not available | not available | not available | Duke, 1992 * |
NEOANNONIN | 2 | Seed | not available | not available | not available | Duke, 1992 * |
NIACIN | 39 | Fruit | 8.0 | 36.0 | -0.33 | Duke, 1992 * |
NITROGEN | 0 | Leaf | not available | 36000.0 | -0.39 | Duke, 1992 * |
NITROHETEROSIDE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Neuroinhibitor | 1 | Duke, 1992 * |
Neuroprotective | 1 | Duke, 1992 * |
Neurotoxic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Neurotransmitter | 2 | Duke, 1992 * |
NO-Genic | 2 | Duke, 1992 * |
Occuloirritant | 1 | Duke, 1992 * |
Odontolytic | 1 | Zebovitz, T. C. Ed. 1989. Part VII. Flavor and Fragrance Substances, in Keith L. H. and Walters, D.B., eds. Compendium of Safety Data Sheets for Research and Industrial Chemicals. VCH Publishers, New York. 3560-4253. |
Ornithine-Decarboxylase-Inhibitor | 2 | Duke, 1992 * |
Osteogenic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Ovicide | 2 | Duke, 1992 * |
Ozone-Scavenger | 1 | Duke, 1992 * |
P450-2B1-Inhibitor | 2 | Duke, 1992 * |
P450-Inducer | 1 | Duke, 1992 * |
Perfumery | 3 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Peristaltic | 1 | Duke, 1992 * |
Pesticide | 24 | Duke, 1992 * |
Phagocytotic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Pheromone | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Photosensitizer | 1 | Rinzler, C. A. 1990. The Complete Book of Herbs, Spices and Condiments. Facts on File, New York. 199 pp. |
Pituitary-Stimulant | 1 | Duke, 1992 * |