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Common Names
Garlic
How this plant is used
Food
Select a Results View:
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| DIPROPYLTETRASULFIDE | 0 | Bulb | not available | 20.0 | not available | Duke, 1992 * |
| DISULFIDES | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
| DIVINYL-ETHER-SYNTHASE | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
| EICOSAPENTAENOIC-ACID | 21 | Bulb | not available | not available | not available | Duke, 1992 * |
| ENDOLYSIN | 3 | Bulb | not available | 0.1 | 1.00 | LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp. |
| ENDOLYSIN | 3 | Leaf | not available | 1.7 | 1.00 | LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp. |
| EO | 0 | Bulb | 600.0 | 19800.0 | 1.16 | Duke, 1992 * |
| EO | 0 | Root | 370.0 | 4000.0 | -0.47 | Duke, 1992 * |
| ERUBOSIDE-B | 3 | Bulb | 0.5 | 13.0 | not available | Duke, 1992 * |
| ETHANOLAMINE | 0 | Bulb | not available | 0.4 | not available | Duke, 1992 * |
| ETHYL-2-PROPENESULFINATE | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
| F-CHLOROGENIN | 0 | Bulb | 47.0 | 135.0 | not available | LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp. |
| F-GITONIN | 0 | Root | not available | 300.0 | not available | Duke, 1992 * |
| F-STIVOGENIN | 0 | Bulb | 12.0 | 34.0 | not available | LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp. |
| F-TIGOGENIN | 0 | Bulb | 5.0 | 15.0 | not available | LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp. |
| FAT | 0 | Bulb | 2000.0 | 12000.0 | -1.00 | Duke, 1992 * |
| FAT | 0 | Flower | 2000.0 | 17000.0 | -0.64 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| FAT | 0 | Leaf | 5000.0 | 37000.0 | -0.39 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| FAT | 0 | Root | 3330.0 | 9000.0 | -0.46 | Duke, 1992 * |
| FAT | 0 | Shoot | 3000.0 | 13000.0 | -0.63 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| Activity | Chemical Count | Reference |
|---|---|---|
| Gastrostimulant | 1 | Duke, 1992 * |
| Glaucomagenic | 1 | Duke, 1992 * |
| Glucogonogenic | 1 | LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp. |
| Glucosyl-Transferase-Inhibitor | 1 | Duke, 1992 * |
| Glutathione-Sparing | 1 | Duke, 1992 * |
| Glutathionergic | 1 | Duke, 1992 * |
| Glutathionigenic | 2 | Martindale's 29th |
| Goitrogenic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Gonadotrophic | 1 | Malini, T. and Vanithakumari, G. 1989. Rat Toxicity Studies With B-Sitosterol. Journal of Ethnopharmacology, 28: 221-234, 1990. |
| Gram(+)icide | 4 | LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp. |
| Gram(-)icide | 2 | LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp. |
| GT-Inducer | 1 | Duke, 1992 * |
| Hemolytic | 2 | Bisset, N.G., ed. 1994. Herbal Drugs and Phytopharmaceuticals. CRC Press. Boca Raton, FL. 566 pp. |
| Hemostat | 4 | Martindale's 29th |
| Hepatocarcinogenic | 1 | Duke, 1992 * |
| Hepatomagenic | 2 | Phenolic Compounds in Food and Their Effects on Health. Antioxidants & Cancer Prevention. Huang, M.T., Ho, C.T. and Lee, C.Y. eds. 1992. ACS Symposium Series 507.ACS, Washington 402 pp. |
| Hepatoprotective | 16 | Duke, 1992 * |
| Hepatotoxic | 2 | LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp. |
| Hepatotropic | 2 | Duke, 1992 * |
| Herbicide | 4 | Keeler, R.F. and Tu, A.T. eds. 1991. Toxicology of Plant and Fungal Compounds. (Handbook of Natural Toxins Vol. 6) Marcel Dekker, Inc. NY. 665 pp. |