List of Chemicals

Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)

Chemicals Sort descending	Reference
10DEHYDROGINGERDIONE	Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp.
10GINGERDIONE	Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp.
18CINEOLE	Duke, 1992 *
6DEHYDROGINGERDIONE	Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp.
6GINGERDIONE	Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp.
ALPHACURCUMENE	Duke, 1992 *
ALPHALINOLENICACID	Duke, 1992 *
ALPHAPINENE	Duke, 1992 *
ALPHATERPINEOL	Duke, 1992 *
ASCORBICACID	Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).
BETAPINENE	Duke, 1992 *
BETASITOSTEROL	Duke, 1992 *
BORNEOL	Duke, 1992 *
CAFFEICACID	Duke, 1992 *
CAPSAICIN	Duke, 1992 *
CARYOPHYLLENE	Shimizu,*M., et al. 1990. Anti-inflammatory Constituents of Topically Applied Crude Drugs. IV.1) Constituents and Anti-inflammatory Effect of Paraguayan Crude Drug 'Alhucema' (Lavandula latifolia Vill.)2). Chem. Pharm. Bull. 38(8): 2283-2284, 1990.
CHLOROGENICACID	Hagerman, A.E. Tannin-Protein Interactions. Phenolic Compounds in Food and Their Effects on Health, Ch.19.
CITRAL	Duke, 1992 *
COPPER	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
CURCUMIN	Duke, 1992 *