Chemical ID
DLIMONENE
Ubiquitous
No
Dosage |
---|
LDlo=4,600 (orl rat) |
MLD=5,000 mg/kg (orl hmn) |
LD50=4,600 mg/kg (orl rat) |
LD50=5,000 mg/kg (orl rat) |
Activity | Dosage | Reference |
---|---|---|
Antiacetylcholinesterase | IC22=1.2 mM | Duke, 1992 * |
Anticancer (Breast) | 8,000 mg/kg | Duke, 1992 * |
Anticancer (Gastric) | not available | Duke, 1992 * |
Antimelanomic | IC50=450 uM/l | Duke, 1992 * |
Antitumor (Breast) | 8,000 mg/kg | Duke, 1992 * |
Antitumor (Gastric) | not available | Duke, 1992 * |
Antitumor-Promoter | not available | Duke, 1992 * |
Apoptotic | 8,000 mg/kg | Duke, 1992 * |
Cancer-Preventive | not available | Duke, 1992 * |
Chemopreventive | not available | Duke, 1992 * |
Differentiator | 8,000 mg/kg | Duke, 1992 * |
FLavor | FEMA 30-2,300 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
Hypocholesterolemic | not available | Duke, 1992 * |
Insecticide | not available | Duke, 1992 * |
Insectifuge | not available | Jacobson, M., Glossary of Plant-Derived Insect Deterrents, CRC Press, Inc., Boca Raton, FL, 213 p, 1990. |
Litholytic | not available | Martindale's 28th |
Nephrotoxic | not available | Duke, 1992 * |
P450-2B1-Inhibitor | IC50=0.19 uM | Duke, 1992 * |
Pesticide | not available | Duke, 1992 * |
Plant Name | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|
Foeniculum vulgare | Seed | not available | not available | not available | Chemical Constituents of Oriental Herbs (3 diff. books) |
Hyssopus officinalis | Shoot | not available | 40.0 | -0.7 | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
Hyssopus officinalis | Shoot | not available | 40.0 | -0.7 | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
Hyssopus officinalis | Shoot | not available | 50.0 | 0.5 | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
Hyssopus officinalis | Shoot | not available | 60.0 | 1.7 | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
Hyssopus officinalis | Shoot | not available | 40.0 | -0.7 | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
Hyssopus officinalis | Shoot | not available | 60.0 | 1.7 | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
Hyssopus officinalis | Shoot | not available | 40.0 | -0.7 | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
Hyssopus officinalis | Shoot | not available | 40.0 | -0.7 | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
Hyssopus officinalis | Shoot | not available | 40.0 | -0.7 | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
Illicium verum | Fruit | not available | not available | not available | Duke, 1992 * |
Juniperus sabina | Plant | not available | not available | not available | Duke, 1992 * |
Mentha pulegium | Essential Oil | 1000.0 | 14500.0 | -0.7 | Duke, 1992 * |
Myrciaria dubia | Fruit | not available | not available | not available | Duke, 1992 * |
Myrtus communis | Plant | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
Nigella sativa | Seed | not available | not available | not available | Duke, 1992 * |
Peucedanum ostruthium | Root | 480.0 | 3360.0 | not available | Duke, 1992 * |
Pinus mugo | Leaf | not available | not available | not available | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
Pinus sylvestris | Leaf | not available | not available | not available | Guenther, E., The Essential Oils, 6 volumes, D. van Nostrand, New York, 1948-1952. |
Piper cubeba | Fruit Essent. Oil | not available | not available | not available | Duke, 1992 * |