Chemical ID
ASH
Ubiquitous
Yes
Select a Results View:
Plant Name | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|
Chenopodium ambrosioides | Leaf | 24000.0 | 166000.0 | 0.8 | Duke, 1992 * |
Chondrus crispus | Plant | not available | 150000.0 | 0.5 | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
Chrysanthemum cinerariifolium | Shoot | not available | 71000.0 | -0.7 | Duke, 1992 * |
Chrysanthemum coronarium | Bud | 13400.0 | 180110.0 | -1.0 | Duke, 1992 * |
Chrysanthemum coronarium | Leaf | 11000.0 | 169230.0 | 0.9 | Duke, 1992 * |
Chrysanthemum parthenium | Plant | not available | 171000.0 | 0.9 | Duke, 1992 * |
Chrysanthemum parthenium | Leaf | 3060.0 | 17000.0 | -1.8 | Duke, 1992 * |
Chrysobalanus icaco | Fruit | 4000.0 | 58000.0 | 0.0 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
Chrysophyllum cainito | Fruit | 3000.0 | 22000.0 | -0.9 | Duke, 1992 * |
Chrysophyllum cainito | Seed | not available | 37500.0 | -0.3 | Morton, J.F., Major Medicinal Plants. 1977. Atlas of Medicinal Plants of Middle America. Bahamas to Yucatan. 1981. |
Cicer arietinum | Seed | 24000.0 | 28900.0 | -0.6 | USDA's Ag Handbook 8 and sequelae) |
Cichorium endivia | Leaf | 13590.0 | 240000.0 | 2.1 | Duke, 1992 * |
Cichorium intybus | Leaf | 6000.0 | 180000.0 | 1.1 | USDA's Ag Handbook 8 and sequelae) |
Cichorium intybus | Root | 8900.0 | 44500.0 | -0.7 | Duke, 1992 * |
Cimicifuga racemosa | Root | not available | not available | not available | Duke, 1992 * |
Cinchona spp | Seed | not available | 60000.0 | 0.4 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
Cinnamomum verum | Bark | not available | 17000.0 | -2.0 | Wealth of India. |
Citrullus lanatus | Fruit | not available | 30600.0 | -0.7 | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
Citrullus lanatus | Seed | not available | 62000.0 | 0.4 | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
Citrus aurantiifolia | Fruit | 2000.0 | 3800.0 | -1.4 | Duke, 1992 * |