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| Chemical Name | Dosage | Reference |
|---|---|---|
| PHASEOLLIDIN | not available | Duke, 1992 * |
| PHASEOLLIN | IC85=100uM | Duke, 1992 * |
| PHASEOLLINISOFLAVON | IC87-97=100uM | Duke, 1992 * |
| PHEBALOSIN | not available | Duke, 1992 * |
| PHENOL | not available | Martindale's 29th |
| PHENYLHEPTATRIYNE | not available | Duke, 1992 * |
| PHLOROGLUCINOL | not available | Duke, 1992 * |
| PHYLLOQUINONE | not available | Duke, 1992 * |
| PHYTIC-ACID | not available | Duke, 1992 * |
| PICEATANNOL | not available | Duke, 1992 * |
| PICEID | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| PIMPINELLIN | not available | Duke, 1992 * |
| PINENE | not available | Duke, 1992 * |
| PINNATIN | 12.5 ug/ml | Lydon, J. & Duke, S., The potential of pesticides from plants, pp. 1-41 in Craker, L. & Simon, J., eds, Herbs, Spices & Medicinal Plants: Recent Advances in Botany, Horticulture, & Pharmacology, v. 4, Oryx Press, Phoenix, 1989, 267pp. |
| PINOCEMBRIN | not available | Duke, 1992 * |
| PINOSTROBIN | 2.5 mM | Geibel, M. 1994. Sensitivity of the Fungus Cytospora persoonii to the Flavonoids of Prunus cerasus. Phytochemistry. 38(3): 599-601. 1995. |
| PINOSYLVIN | not available | Duke, 1992 * |
| PISATIN | ED50=100 ug/ml | Duke, 1992 * |
| PISATIN | IC20-50=100 uM | Duke, 1992 * |
| PISIFERIC-ACID | 25 ug/ml | Duke, 1992 * |
| Plant Name | Common Name | Chemical Count | Total Parts Per Million |
|---|---|---|---|
| Chamaespartium tridentatum | not available | 1 | 0 |
| Chelidonium majus | Celandine | 3 | 0 |
| Chenopodium album | Lambsquarter | 5 | 0 |
| Chenopodium ambrosioides | Epazote; Wormseed | 7 | 44, 800 |
| Chimaphila umbellata | King's Cure; Pipsissewa | 2 | 0 |
| Chiococca alba | Timaque | 1 | 0 |
| Chondrus crispus | Irish Moss | 1 | 18 |
| Chronanthus biflorus | not available | 1 | 0 |
| Chrysanthemum balsamita | Balsamite; Costmary | 2 | 0 |
| Chrysanthemum parthenium | Feverfew | 11 | 663.7000000476837 |
| Chrysanthemum x morifolium | Chrysanthemum; Florist's Chrysanthemum; Mum; Ju Hua (Pinyin) | 12 | 1, 224 |
| Cicer arietinum | Chickpea; Garbanzo | 9 | 184.81999388337135 |
| Cichorium endivia | Endive; Escarole | 3 | 0.04800000041723251 |
| Cichorium intybus | Chicory; Witloof; Succory | 14 | 2, 368.5 |
| Cimicifuga dahurica | Sheng Ma | 2 | 0 |
| Cimicifuga racemosa | Black Cohosh; Black Snakeroot | 4 | 6.400000095367432 |
| Cinchona pubescens | Quinine; Red Cinchona; Red Peruvian-Bark; Redbark | 3 | 0 |
| Cinchona spp | Quinine | 1 | 0 |
| Cinnamomum aromaticum | Cassia; Cassia Bark; Cassia Lignea; Chinese Cassia; Chinese Cinnamon; China Junk Cassia; Saigon Cinnamon; Zimtcassie (Ger.); Canela de la China (Sp.); Canelero chino (Sp.); Chinazimt (Ger.); Chinesischer Zimtbaum (Ger.); Kashia-Keihi (Jap.); Canelle de Cochinchine (Fr.); Cannelier Casse (Fr.); Cannelier de Chine (Fr.) | 22 | 671, 672 |
| Cinnamomum burmannii | Java Cinnamon; Padang Cassia | 2 | 400 |