Chemical Name | Dosage | Reference |
---|---|---|
APIGENIN | IC50=~40 uM | Duke, 1992 * |
ASCORBIC-ACID | 1.5 g/day/man | Duke, 1992 * |
BOSWELLIC-ACID | 100 mg/kg | Duke, 1992 * |
LUTEOLIN | IC50=~40 uM | Duke, 1992 * |
OLEANOLIC-ACID | ~100 mg/kg | Duke, 1992 * |
PROANTHOCYANIDINS | IC50=1 uM | Duke, 1992 * |
PROCYANIDINS | IC50=1.1 uM/l | Duke, 1992 * |
RESVERATROL | IC50=~25 uM | Duke, 1992 * |
URSOLIC-ACID | ~100 mg/kg | Duke, 1992 * |
Plant Name | Common Name | Chemical Count | Total Parts Per Million |
---|---|---|---|
Viburnum opulus | Crampbark; European Cranberry Bush; Guelder Rose; Snowballbush | 2 | 504, 400 |
Viburnum prunifolium | Black Haw | 2 | 0 |
Vicia faba | Broadbean; Faba Bean; Habas | 1 | 7, 665 |
Vigna aconitifolia | Mat Bean; Moth Bean | 1 | 88 |
Vigna angularis | Adzuki Bean | 1 | 0 |
Vigna mungo | Black Gram | 1 | 448 |
Vigna radiata | Green Gram; Mungbean | 1 | 3, 118 |
Vigna unguiculata | Cowpea; Black-eyed Pea; Crowder Pea; Southern Pea | 1 | 32, 911 |
Vinca minor | Periwinkle; Running-Myrtle | 1 | 100, 800 |
Viscum album | European Mistletoe | 2 | 7, 500 |
Vitex agnus-castus | Chaste-Tree | 1 | 0 |
Vitis vinifera | Grape; European Grape; Wine Grape; Grapevine; Vigne Vinifere (Fr.); Weinrebe (Ger.); Parra (Sp.); Vid (Sp.) | 6 | 761, 572.8000011444 |
Yucca baccata | Spanish Bayonet; Yucca; Banana Yucca; Blue Yucca | 1 | 524 |
Zea mays | Corn | 2 | 96 |
Zingiber officinale | Ginger | 1 | 605 |
Zizyphus jujuba | Da-Zao; Jujube; Ta-Tsao | 3 | 11, 646 |
Zizyphus spina-christi | Syrian Christ-Thorn | 1 | 330 |