Common Names
Mat Bean; Moth Bean
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ALPHA-LINOLENIC-ACID | 15 | Seed | 2650.0 | 2934.0 | -0.27 | Duke, 1992 * |
ASCORBIC-ACID | 112 | Seed | 20.0 | 44.0 | -0.31 | Duke, 1992 * |
ASH | 0 | Fruit | not available | 144000.0 | 2.26 | Duke, 1992 * |
ASH | 0 | Leaf | not available | 138000.0 | 0.34 | Duke, 1992 * |
ASH | 0 | Plant | 126000.0 | 138000.0 | 0.31 | Duke, 1992 * |
ASH | 0 | Seed | 35000.0 | 56000.0 | 0.24 | Duke, 1992 * |
BETA-CAROTENE | 53 | Seed | not available | 0.2 | -0.42 | Duke, 1992 * |
CALCIUM | 28 | Fruit | not available | 20100.0 | 3.75 | Duke, 1992 * |
CALCIUM | 28 | Leaf | not available | 23400.0 | 0.34 | Duke, 1992 * |
CALCIUM | 28 | Plant | 23400.0 | 23700.0 | 1.08 | Duke, 1992 * |
CALCIUM | 28 | Seed | 1360.0 | 3500.0 | -0.12 | Duke, 1992 * |
CARBOHYDRATES | 0 | Fruit | not available | 731000.0 | -0.28 | Duke, 1992 * |
CARBOHYDRATES | 0 | Leaf | not available | 738000.0 | 1.00 | Duke, 1992 * |
CARBOHYDRATES | 0 | Plant | 700000.0 | 737000.0 | 0.42 | Duke, 1992 * |
CARBOHYDRATES | 0 | Seed | 615200.0 | 681134.0 | 0.63 | Duke, 1992 * |
CHLORINE | 7 | Seed | 90.0 | 101.0 | -0.53 | Duke, 1992 * |
COPPER | 12 | Seed | 5.0 | 9.0 | -0.53 | Duke, 1992 * |
CYSTINE | 2 | Seed | 1170.0 | 1295.0 | -1.29 | Duke, 1992 * |
FAT | 0 | Fruit | not available | 29000.0 | -0.42 | Duke, 1992 * |
FAT | 0 | Leaf | not available | 19000.0 | -0.75 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
5-Alpha-Reductase-Inhibitor | 5 | Duke, 1992 * |
Absorbent | 1 | Martindale's 29th |
Acarifuge | 1 | Duke, 1992 * |
ACE-Inhibitor | 1 | Duke, 1992 * |
Acidulant | 1 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
Adjuvant | 1 | Merck 11th Edition |
Aldose-Reductase-Inhibitor | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Allergenic | 4 | Duke, 1992 * |
Alpha-Reductase-Inhibitor | 1 | Duke, 1992 * |
Analgesic | 4 | Duke, 1992 * |
Androgenic? | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Anemiagenic | 2 | Duke, 1992 * |
Angiotensin-Receptor-Blocker | 3 | Duke, 1992 * |
Antiacne | 5 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antiacrodermatitic | 1 | Martindale's 29th |
Antiacrodynic | 1 | Duke, 1992 * |
AntiADD | 1 | Martindale's 29th |
AntiAGE | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antiaggregant | 3 | Cunane, S. and Thompson, L. U., eds. 1995. Flaxseed in Human Nutrition. AOCS Press, Champaign IL. 384 pp. |
Antiaging | 2 | Duke, 1992 * |