Chemical Name | Dosage | Reference |
---|---|---|
GAMMA-AMINOBUTYRIC-ACID | not available | Duke, 1992 * |
NIACIN | 1 g/day | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
VITAMIN-B | 1 g/day | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
VITAMIN-B3 | 1 g/day | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Plant Name | Common Name | Chemical Count | Total Parts Per Million |
---|---|---|---|
Brassica napus var. napobrassica | Rutabaga; Swede; Swedish Turnip | 1 | 204 |
Brassica nigra | Black Mustard | 1 | 47.869998931884766 |
Brassica oleracea | Kohlrabi | 1 | 44 |
Brassica oleracea var. botrytis l. | Cauliflower | 1 | 85 |
Brassica oleracea var. capitata l. | Cabbage; Red Cabbage; White Cabbage | 1 | 120 |
Brassica oleracea var. gemmifera | Brussels-Sprouts; Brussel-Sprout | 1 | 128 |
Brassica oleracea var. italica | Broccoli; Heading Broccoli; Sprouting Broccoli; Cape Broccoli; Purple Cauliflower; Asparagus Broccoli; Winter Broccoli; Calabrese | 1 | 664 |
Brassica oleracea var. sabellica l. | Kale; Curly Kale; Kitchen Kale; Scotch Kale | 1 | 260 |
Brassica oleracea var. viridis l. | Collards; Cow Cabbage; Tall Kale; Tree Kale; Spring-Heading Cabbage | 1 | 305 |
Brassica rapa | Turnip; Seven-Top Turnip; Rapini | 1 | 896 |
Bromelia pinguin | Wild Pineapple | 1 | 57 |
Brosimum alicastrum | Breadnut; Tamamuri | 1 | 100 |
Bupleurum chinense | Chai-Hu | 1 | 19 |
Byrsonima crassifolia | Nance | 1 | 23 |
Cajanus cajan | Pigeonpea | 1 | 152 |
Calathea macrosepala | Chufle | 1 | 91 |
Camellia sinensis | Tea | 1 | 76 |
Canavalia ensiformis | Jack Bean | 1 | 128 |
Canna indica | Achira; Queensland Arrowroot | 1 | 26 |
Cannabis sativa | Marijuana; Marihuana; Indian Hemp; Hemp | 1 | 96 |