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| Chemical Name | Dosage | Reference |
|---|---|---|
| DEOXYPODOPHYLLOTOXIN | IC50=0.025 uM | Duke, 1992 * |
| DEOXYPODOPHYLLOTOXIN | 414 ppb | Bedows, E. and Hatfield, G.M. An Investigation of the Antiviral Activity of Podophyllum peltatum. J. Nat. Prod. 45: 725. |
| DESOXYPODOPHYLLOTOXIN | not available | Grenand, P., Moretti, C., and Jacquemin, H. 1987. Pharmacopees Traditionnelles en Guyane. l'ORSTROM, Paris. 569 pp. |
| DIALLYL-TRISULFIDE | not available | LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp. |
| DIHYDROANHYDROPODORHIZOL | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| DIHYDROFISETIN | not available | Economic & Medicinal Plant Research, 5: 197. |
| EICHLERIANIC-ACID | 70 ug/ml | Duke, 1992 * |
| EPHEDRINE | not available | Duke, 1992 * |
| EPICATECHIN-GALLATE-TETRAMER | EC50=0.14 ug/ml | Duke, 1992 * |
| ESCIN | not available | Economic & Medicinal Plant Research, 5: 195. |
| EUGENIIN | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| EUGENOL | IC50=16.2-25.6 ug/ml | Duke, 1992 * |
| FERULIC-ACID | not available | Duke, 1992 * |
| FUSTIN | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| GALLIC-ACID | EC50=>10 ug/ml | Duke, 1992 * |
| GALLOYL-GERANIIN | not available | Duke, 1992 * |
| GAMBIRIIN-A1 | not available | Economic & Medicinal Plant Research, 5: 194. |
| GAMBIRIIN-B3 | not available | Economic & Medicinal Plant Research, 5: 194. |
| GERANIIN | not available | Duke, 1992 * |
| GERANIIN | EC50=0.093 ug/ml | Naim, M., Zehavi, U., Nagy, S., and Rouseff, R.L. Hydroxycinnamic Acids as Off-Flavor Precursors in Citrus Fruits and Their Products. Phenolic Compounds in Food and Their Effects on Health, Ch.14. |
| Plant Name | Common Name | Chemical Count | Total Parts Per Million |
|---|---|---|---|
| Juncus effusus | Rush | 1 | 0 |
| Juniperus communis | Common Juniper; Juniper | 12 | 1, 202.4000000953674 |
| Juniperus sabina | Sabine | 2 | 0 |
| Juniperus virginiana | Red Cedar | 1 | 0 |
| Justicia pectoralis | Angel Of Death; Bolek Hena; Curia | 2 | 5, 609.100000143051 |
| Kalanchoe pinnata | Air Plant; Siempre Viva | 4 | 0 |
| Kalanchoe spathulata | Beach Bells | 2 | 0 |
| Kalmia latifolia | Mountain Laurel; Calico Bush; Spoonwood | 1 | 0 |
| Krameria triandra | Rhatany | 2 | 0 |
| Lablab purpureus | Bonavist Bean; Hyacinth Bean; Lablab Bean | 3 | 57, 415.79999542236 |
| Lactuca sativa | Lettuce | 10 | 17, 403.300000190735 |
| Lactuca scariola | Prickly Lettuce | 1 | 0 |
| Lactuca virosa | Bitter Lettuce | 2 | 0 |
| Lagenaria siceraria | Calabash Gourd; White-Flowered Gourd | 3 | 14, 603 |
| Lagerstroemia indica | Crape Myrtle | 2 | 0 |
| Lantana camara | Lantana; Wild Sage | 2 | 0 |
| Larrea tridentata | Chaparral; Creosote Bush | 3 | 3, 330.199999809265 |
| Latua pubiflora | Latua | 2 | 7, 650 |
| Laurus nobilis | Bayleaf; Sweet Bay; Grecian Laurel; Bay Laurel; Laurel; Bay | 8 | 69, 210 |
| Lavandula angustifolia | English Lavender | 2 | 24, 000 |