Common Names
Grape; European Grape; Wine Grape; Grapevine; Vigne Vinifere (Fr.); Weinrebe (Ger.); Parra (Sp.); Vid (Sp.)
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
BETULINIC-ACID | 22 | Root | not available | not available | not available | Duke, 1992 * |
BIOTIN | 4 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
BORON | 4 | Fruit | 1.0 | 50.0 | 0.20 | Duke, 1992 * |
BREVILAGIN-I | 0 | Leaf | not available | 533.3 | not available | Duke, 1992 * |
BROMINE | 0 | Fruit | not available | 1.0 | -0.43 | USDA's Ag Handbook 8 and sequelae) |
CADMIUM | 3 | Fruit | 0.0 | 0.2 | 0.04 | Duke, 1992 * |
CAFFEIC-ACID | 102 | Fruit | not available | not available | not available | Duke, 1992 * |
CAFFEIC-ACID | 102 | Leaf | not available | not available | not available | Duke, 1992 * |
CAFFEIC-ACID | 102 | Root | not available | not available | not available | Duke, 1992 * |
CAFFEOYL-TARTRATE | 0 | Fruit | not available | not available | not available | Jim Duke's personal files. |
CAFFEOYLTARTARIC-ACID | 3 | Fruit | not available | not available | not available | Jim Duke's personal files. |
CAFFEYLTARTARIC-ACID | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
CAFTARIC-ACID | 3 | Fruit | not available | not available | not available | Duke, 1992 * |
CALCIUM | 28 | Fruit | 92.0 | 4774.0 | 0.21 | Duke, 1992 * |
CALCIUM | 28 | Stem | not available | 17700.0 | -0.11 | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
CALCIUM-PECTATE | 0 | Leaf | not available | 69000.0 | not available | ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes. |
CAMPESTEROL | 2 | Plant | not available | not available | not available | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
CAMPESTEROL | 2 | Seed | not available | not available | not available | Duke, 1992 * |
CARBOHYDRATES | 0 | Fruit | 177700.0 | 914095.0 | 0.70 | USDA's Ag Handbook 8 and sequelae) |
CATALASE | 1 | Fruit | not available | not available | not available | ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes. |
Activity | Chemical Count | Reference |
---|---|---|
Antiosteoarthritic | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiosteoporotic | 9 | Duke, 1992 * |
Antiosteotic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antiotitic | 3 | Martindale's 28th |
Antiototic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antioxalate | 1 | Duke, 1992 * |
Antioxidant | 75 | Duke, 1992 * |
Antioxidant Synergist | 5 | Merck 11th Edition |
Antioxidant? | 2 | Duke, 1992 * |
Antiozenic | 1 | Duke, 1992 * |
Antipancreatitic | 1 | Joseph, J., Nadeau, D. and Underwood, A. 2001. The Color Code. Hyperion, NY. |
Antipapillomic | 1 | Duke, 1992 * |
Antiparkinsonian | 8 | Duke, 1992 * |
Antiparotitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antipellagric | 3 | Martindale's 28th |
Antiperiodic | 1 | Duke, 1992 * |
Antiperiodontal | 4 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antiperiodontic | 4 | Duke, 1992 * |
Antiperiodontitic | 5 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiperistaltic | 1 | Duke, 1992 * |