Common Names
Grape; European Grape; Wine Grape; Grapevine; Vigne Vinifere (Fr.); Weinrebe (Ger.); Parra (Sp.); Vid (Sp.)
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
VANILLIC-ACID | 24 | Hull Husk | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
VANILLIC-ACID | 24 | Leaf | not available | not available | not available | Duke, 1992 * |
VANILLIC-ALDEHYDE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
VANILLIN | 28 | Fruit | not available | not available | not available | Duke, 1992 * |
VIOLAXANTHIN | 2 | Fruit | not available | not available | not available | Duke, 1992 * |
VIT-B-6 | 0 | Fruit | 1.0 | 6.0 | -0.37 | Duke, 1992 * |
VITAMIN-B-6 | 0 | Fruit | 1.0 | 6.0 | not available | USDA's Ag Handbook 8 and sequelae) |
VITILAGIN | 0 | Leaf | not available | 89.0 | not available | Duke, 1992 * |
VITIS-ARABINOGALACTAN-PROTEIN-AG-P | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
VITISPIRANE | 0 | Plant | not available | not available | not available | Chemical Constituents of Oriental Herbs (3 diff. books) |
VOMIFOLIOL | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
WATER | 0 | Fruit | 761000.0 | 897000.0 | 0.55 | Duke, 1992 * |
WATER | 0 | Stem | not available | 792000.0 | 0.21 | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
XYLOSE | 3 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
ZEATIN | 2 | Resin, Exudate, Sap | not available | not available | not available | Duke, 1992 * |
ZEATIN-RIBOSIDE | 0 | Resin, Exudate, Sap | not available | not available | not available | Duke, 1992 * |
ZEAXANTHIN | 5 | Fruit | not available | not available | not available | Duke, 1992 * |
ZINC | 77 | Fruit | 0.4 | 27.0 | -0.10 | Duke, 1992 * |
ZINC | 77 | Stem | not available | 75.0 | -0.61 | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
ZIRCONIUM | 0 | Fruit | 0.4 | 1.5 | -0.42 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antiflu | 9 | Economic & Medicinal Plant Research, 5: 195. |
Antifuruncular | 1 | Martindale's 28th |
Antigallstone | 2 | Duke, 1992 * |
Antigastric | 2 | Duke, 1992 * |
Antigastritic | 7 | Martindale's 29th |
Antigastrotic | 2 | Duke, 1992 * |
Antigenotoxic | 1 | Duke, 1992 * |
Antigiardial | 1 | Meckes, M., Calzada, F., Tapia-Contreras, A., Cedillo-Rivera, R. 1999. Antiprotozoal Properties of Helianthemum glomeratum. Phytotherapy Research, 13(2): 102-105. |
Antigingivitic | 6 | Duke, 1992 * |
Antiglaucomic | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiglossitic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiglutamaergic | 1 | Duke, 1992 * |
Antiglycosuric | 1 | Duke, 1992 * |
Antigonadotrophic | 2 | Malini, T. and Vanithakumari, G. 1989. Rat Toxicity Studies With B-Sitosterol. Journal of Ethnopharmacology, 28: 221-234, 1990. |
Antigonadotropic | 3 | Jim Duke's personal files. |
Antigout | 1 | Duke, 1992 * |
Antigranular | 1 | Duke, 1992 * |
Antigrey | 1 | Martindale's 29th |
AntiGTF | 2 | Duke, 1992 * |
Antihangover | 5 | Duke, 1992 * |