Common Names
Pea Bean; Asparagus Bean; Yardlong Bean
How this plant is used
Food
Subspecies
sesquipedalis
Subspecies Author
(L.) VERDC.
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
STEARIC-ACID | 8 | Fruit | 130.0 | 1070.0 | -0.21 | USDA's Ag Handbook 8 and sequelae) |
STEARIC-ACID | 8 | Seed | 200.0 | 218.0 | -0.56 | USDA's Ag Handbook 8 and sequelae) |
STEARIC-ACID | 8 | Shoot | 80.0 | 783.0 | 0.71 | Duke, 1992 * |
STIGMASTEROL | 12 | Seed | not available | 250.0 | -0.21 | Duke, 1992 * |
STRONTIUM | 0 | Seed | 2.0 | 60.0 | 1.14 | Duke, 1992 * |
SUCCINOXIDASE | 0 | Sprout Seedling | not available | not available | not available | Duke, 1992 * |
SUCROSE | 14 | Seed | not available | 15000.0 | -0.48 | Duke, 1992 * |
THIAMIN | 31 | Fruit | 0.8 | 10.0 | 0.60 | USDA's Ag Handbook 8 and sequelae) |
THIAMIN | 31 | Seed | 9.0 | 10.0 | 0.81 | USDA's Ag Handbook 8 and sequelae) |
THIAMIN | 31 | Shoot | 3.5 | 35.0 | 2.02 | Duke, 1992 * |
THREONINE | 4 | Fruit | 1040.0 | 8560.0 | 2.30 | USDA's Ag Handbook 8 and sequelae) |
THREONINE | 4 | Seed | 9260.0 | 10112.0 | 0.44 | USDA's Ag Handbook 8 and sequelae) |
TIN | 4 | Seed | 0.0 | 0.7 | -0.56 | Duke, 1992 * |
TITANIUM | 0 | Seed | 0.2 | 84.0 | 2.36 | Duke, 1992 * |
TRYPTOPHAN | 29 | Fruit | 320.0 | 2634.0 | 2.50 | USDA's Ag Handbook 8 and sequelae) |
TRYPTOPHAN | 29 | Seed | 3000.0 | 3276.0 | -0.02 | USDA's Ag Handbook 8 and sequelae) |
TYROSINE | 8 | Fruit | 1150.0 | 9465.0 | 2.92 | USDA's Ag Handbook 8 and sequelae) |
TYROSINE | 8 | Seed | 7860.0 | 8584.0 | 0.20 | USDA's Ag Handbook 8 and sequelae) |
VALINE | 3 | Fruit | 1620.0 | 13333.0 | 1.83 | USDA's Ag Handbook 8 and sequelae) |
VALINE | 3 | Seed | 11600.0 | 12688.0 | 0.08 | USDA's Ag Handbook 8 and sequelae) |
Activity | Chemical Count | Reference |
---|---|---|
Antiglossitic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiglycosuric | 1 | Duke, 1992 * |
Antigout | 1 | Duke, 1992 * |
Antigranular | 1 | Duke, 1992 * |
Antihangover | 4 | Duke, 1992 * |
Antiheartburn | 1 | Duke, 1992 * |
Antihemorrhagic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antihepatitic | 2 | Martindale's 29th |
Antihepatotic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antihepatotoxic | 3 | Economic & Medicinal Plant Research, 6: 189. |
Antiherpetic | 4 | Duke, 1992 * |
Antiherpetic? | 1 | Duke, 1992 * |
Antihiccup | 1 | Martindale's 29th |
Antihistaminic | 3 | Duke, 1992 * |
AntiHIV | 2 | Duke, 1992 * |
Antihomocysteine | 1 | Duke, 1992 * |
Antihomocystinuric | 1 | Martindale's 29th |
Antihyperactivity | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antihyperammonemic | 1 | Martindale's 29th |
Antihypercholesterolemic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |