Common Names
Vanilla; Bourbon Vanilla
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
N-EICOSANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
N-HENEICOSANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
N-HENTRIACONTANE | 3 | Fruit | not available | not available | not available | Duke, 1992 * |
N-HEPTACOSANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
N-HEPTADECANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
N-HEXACOSANE | 2 | Fruit | not available | not available | not available | Duke, 1992 * |
N-HEXADECANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
N-HEXATRIACONTANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
N-NONACOSANE | 1 | Fruit | not available | not available | not available | Duke, 1992 * |
N-NONADECANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
N-OCTACOSANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
N-OCTADECANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
N-PENTACOSANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
N-PENTADECANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
N-PENTATRIACONTANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
N-TETRACOSANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
N-TETRADECANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
N-TETRATRIACONTANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
N-TRIACONTANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
N-TRICOSANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antimenopausal | 1 | Duke, 1992 * |
Antimenorrhagic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antimetastatic | 1 | Mills, Simon and Bone, Kerry. 2000. Phytotherapy. Churchill Livinston, Edinburgh. |
Antimetastatic (Stomach) | 1 | Duke, 1992 * |
Antimitotic | 4 | Pandeya, S.N. 1970. Biological Activity of Adamantyl Derivatives. The Indian Journal of Pharmacy, 33: 7. |
Antimononuccleotic | 1 | Mills, Simon and Bone, Kerry. 2000. Phytotherapy. Churchill Livinston, Edinburgh. |
AntiMS | 2 | Economic & Medicinal Plant Research, 6: 189. |
Antimutagenic | 16 | Economic & Medicinal Plant Research, 6: 235. |
Antimycoplasmotic | 1 | Mills, Simon and Bone, Kerry. 2000. Phytotherapy. Churchill Livinston, Edinburgh. |
Antinauseant | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antineoplastic | 1 | Duke, 1992 * |
Antinephritic | 1 | Uchida, U., Ohta, H., Niwa, M., Mori, A., Nonaka, G-i., Nishioka, I., and Zaki, M. 1989. Prolongation of Life Span of Stroke-Prone Spontaneously Hypertensive Rats (SHRSP) Ingesting Persimmon Tannin. Chem. Pharm. Bull. 38(4): 1049-1052, 1990. |
Antineuralgic | 1 | Madaus, G. 1976. Lehrbuch der Biologischen Hilfmittel. Vol,. 1-3. 2862 pp. (+ 144 p. index). Georg Olms Verlag, Hildescheim. Reprint of 1938 Madaus. |
Antinitrosaminic | 1 | Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18. |
Antinitrosating | 1 | Duke, 1992 * |
Antiobesity | 3 | Duke, 1992 * |
Antiodontalgic | 1 | Martindale's 28th |
Antioncychomycotic | 1 | Martindale's 29th |
Antionychogryphotic | 1 | Martindale's 28th |
Antiophidic | 2 | Economic & Medicinal Plant Research, 5: 363. |