Common Names
Vanilla; Bourbon Vanilla
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
1,3-BUTANEDIOL | 0 | Fruit | not available | 47.0 | not available | Duke, 1992 * |
1-(4-HYDROXY-3-METHOXYPHENYL)-2-PROPANONE | 0 | Fruit | not available | 31.0 | not available | Duke, 1992 * |
1-HEXADECANOL | 0 | Fruit | not available | 38.0 | not available | Duke, 1992 * |
1-OCTEN-3-OL | 0 | Fruit | not available | not available | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
1-TETRADECANOL | 0 | Fruit | not available | 13.0 | not available | Duke, 1992 * |
10-METHYLEICOSANE | 0 | Fruit | not available | 25.0 | not available | Duke, 1992 * |
2,4,6-HEPTANETRIONE | 0 | Fruit | not available | 57.0 | not available | Duke, 1992 * |
2,4,6-TRIMETHYLACETOPHENONE | 0 | Fruit | not available | 69.0 | not available | Duke, 1992 * |
2,4-DECADIENAL | 0 | Fruit | not available | 25.0 | not available | Duke, 1992 * |
2-FURANCARBOXYLIC-ACID-METHYL-ESTER | 0 | Fruit | not available | 14.0 | not available | Duke, 1992 * |
2-HYDROXY-5-METHYL-ACETOPHENONE | 0 | Fruit | not available | 24.0 | not available | Duke, 1992 * |
2-METHOXY-PHENOL | 0 | Fruit | not available | 19.0 | not available | Duke, 1992 * |
2-METHYL-3,5-DIHYDROXY-(4H)-PYRAN-4-ONE | 0 | Fruit | not available | 12.0 | not available | Duke, 1992 * |
2-OCTEN-4-OL | 0 | Fruit | not available | 25.0 | not available | Duke, 1992 * |
2-PENTANOL | 0 | Fruit | not available | 95.0 | not available | Duke, 1992 * |
2-PHENYLETHYL-ALCOHOL | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
3-METHYL-BUTANAL | 0 | Fruit | not available | 27.0 | not available | Duke, 1992 * |
3-METHYL-CYCLO-PENTANONE | 0 | Fruit | not available | 25.0 | not available | Duke, 1992 * |
3-METHYLDOCOSANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
3-METHYLEICOSANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antidermatitic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antidermatotic | 1 | Duke, 1992 * |
Antidiabetic | 2 | Duke, 1992 * |
Antidiarrheic | 1 | Duke, 1992 * |
Antidiuretic | 1 | Duke, 1992 * |
Antidote (Aluminum) | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antidote (Lead) | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antidrepanocytic | 1 | Duke, 1992 * |
Antidysenteric | 1 | Duke, 1992 * |
Antidysmenorrheic | 1 | Duke, 1992 * |
Antieczemic | 3 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antiedemic | 6 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antiendotoxic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antienterococcic | 1 | Duke, 1992 * |
Antiescherichic | 2 | Duke, 1992 * |
Antiesherichic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antiesophagitic | 2 | Martindale's 29th |
Antiestrogenic | 2 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antifatigue | 1 | Duke, 1992 * |
Antifeedant | 4 | Duke, 1992 * |