Common Names
Vanilla; Bourbon Vanilla
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
1,3-BUTANEDIOL | 0 | Fruit | not available | 47.0 | not available | Duke, 1992 * |
1-(4-HYDROXY-3-METHOXYPHENYL)-2-PROPANONE | 0 | Fruit | not available | 31.0 | not available | Duke, 1992 * |
1-HEXADECANOL | 0 | Fruit | not available | 38.0 | not available | Duke, 1992 * |
1-OCTEN-3-OL | 0 | Fruit | not available | not available | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
1-TETRADECANOL | 0 | Fruit | not available | 13.0 | not available | Duke, 1992 * |
10-METHYLEICOSANE | 0 | Fruit | not available | 25.0 | not available | Duke, 1992 * |
2,4,6-HEPTANETRIONE | 0 | Fruit | not available | 57.0 | not available | Duke, 1992 * |
2,4,6-TRIMETHYLACETOPHENONE | 0 | Fruit | not available | 69.0 | not available | Duke, 1992 * |
2,4-DECADIENAL | 0 | Fruit | not available | 25.0 | not available | Duke, 1992 * |
2-FURANCARBOXYLIC-ACID-METHYL-ESTER | 0 | Fruit | not available | 14.0 | not available | Duke, 1992 * |
2-HYDROXY-5-METHYL-ACETOPHENONE | 0 | Fruit | not available | 24.0 | not available | Duke, 1992 * |
2-METHOXY-PHENOL | 0 | Fruit | not available | 19.0 | not available | Duke, 1992 * |
2-METHYL-3,5-DIHYDROXY-(4H)-PYRAN-4-ONE | 0 | Fruit | not available | 12.0 | not available | Duke, 1992 * |
2-OCTEN-4-OL | 0 | Fruit | not available | 25.0 | not available | Duke, 1992 * |
2-PENTANOL | 0 | Fruit | not available | 95.0 | not available | Duke, 1992 * |
2-PHENYLETHYL-ALCOHOL | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
3-METHYL-BUTANAL | 0 | Fruit | not available | 27.0 | not available | Duke, 1992 * |
3-METHYL-CYCLO-PENTANONE | 0 | Fruit | not available | 25.0 | not available | Duke, 1992 * |
3-METHYLDOCOSANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
3-METHYLEICOSANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antibacterial | 21 | Revista Itiliana Eppos, 12: 5, 1994. |
Antibrucellosic | 1 | Gawron, A., Gorski*, G., Glowniak**, K. 1989. Increased proliferation of phytohaemagglutinin (PHA)-stimulated human leucocytes after 8-methoxypsoralen treatment. J. Pharm. Pharmacol. 42: 194-195, 1990. |
Anticalculic | 1 | Duke, 1992 * |
Anticancer | 5 | Duke, 1992 * |
Anticancer (Breast) | 1 | Madhavi, D. L., Bomser, J., Smith, M., Singletary, K. 1998. Isolation of Bioactive Constituents from Vaccinium myrtillus (Bilberry) Fruits and Cell Cultures. Plant Sci., 131(1): 95-103. |
Anticancer (Colon) | 1 | Duke, 1992 * |
Anticancer (Forestomach) | 1 | Duke, 1992 * |
Anticancer (Kidney) | 1 | Mills, Simon and Bone, Kerry. 2000. Phytotherapy. Churchill Livinston, Edinburgh. |
Anticancer (Liver) | 1 | Duke, 1992 * |
Anticancer (Prostate) | 1 | Mills, Simon and Bone, Kerry. 2000. Phytotherapy. Churchill Livinston, Edinburgh. |
Anticancer (Skin) | 1 | Duke, 1992 * |
Anticarcinogenic | 1 | Duke, 1992 * |
Anticariogenic | 2 | Duke, 1992 * |
Anticlastogen | 1 | Duke, 1992 * |
Anticlimacteric | 1 | Duke, 1992 * |
Anticoagulant | 1 | Merck 11th Edition |
Anticonvulsant | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Anticoronary | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antidandruff | 1 | A.L.L. Hunting. Encyclopedia of Shampoo Ingredients. Micelle Press, Cranford NJ. 467 pp. |
Antidepressant | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |