Common Names
Blueberry
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
MYRICETIN-3-O-BETA-D-GLUCOSIDE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
MYRISTICIN | 31 | Fruit | not available | not available | not available | Duke, 1992 * |
NEOMYRTILLIN | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
NEROL | 10 | Fruit | 0.0 | 0.1 | -0.62 | Duke, 1992 * |
NIACIN | 39 | Fruit | 3.4 | 24.0 | -0.49 | Duke, 1992 * |
NONAN-1-OL | 0 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
OCTAN-1-OL | 0 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
OLEANOLIC-ACID | 64 | Plant | not available | not available | not available | Duke, 1992 * |
ORIENTIN | 4 | Plant | not available | not available | not available | Duke, 1992 * |
P-COUMARIC-ACID | 25 | Plant | not available | not available | not available | Duke, 1992 * |
P-COUMARIC-ACID-O-BETA-D-GLUCOSIDE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
P-CRESOL | 8 | Plant | not available | not available | not available | Duke, 1992 * |
P-DIMETHYL-ALPHA-STYRENE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
P-HYDROXY-BENZOIC-ACID | 13 | Plant | not available | not available | not available | Duke, 1992 * |
PANTOTHENIC-ACID | 11 | Fruit | 0.9 | 6.0 | -0.77 | Duke, 1992 * |
PENT-1-EN-3-OL | 0 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
PENTAN-1-OIC-ACID | 0 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
PENTAN-1-OL | 0 | Fruit Juice | not available | 0.0 | -1.00 | Duke, 1992 * |
PENTYL-FURAN | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
PEONIDIN | 3 | Fruit | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antiinfective | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiinfertility | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiinflammatory | 34 | Shimizu,*M., et al. 1990. Anti-inflammatory Constituents of Topically Applied Crude Drugs. IV.1) Constituents and Anti-inflammatory Effect of Paraguayan Crude Drug 'Alhucema' (Lavandula latifolia Vill.)2). Chem. Pharm. Bull. 38(8): 2283-2284, 1990. |
Antiinsomniac | 4 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiinsomniac? | 1 | Martindale's 29th |
Antiinsomnic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiintegrase | 1 | Duke, 1992 * |
Antiischemic | 3 | Duke, 1992 * |
Antikeratitic | 1 | Duke, 1992 * |
Antikeratotic | 1 | Duke, 1992 * |
Antiketotic | 2 | Merck 11th Edition |
Antilactobacillic | 1 | Duke, 1992 * |
Antilaryngitic | 1 | Duke, 1992 * |
AntiLegionella | 2 | Duke, 1992 * |
Antileishmanic | 4 | Duke, 1992 * |
Antilepric | 3 | Martindale's 28th |
Antileukemic | 10 | Duke, 1992 * |
Antileukonychic | 1 | Duke, 1992 * |
Antileukoplakic | 1 | Duke, 1992 * |
Antileukotriene | 6 | Duke, 1992 * |