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Plant Tussilago farfara (Asteraceae)

Common Names
Coltsfoot
How this plant is used
Medicinal
View the list of ubiquitous chemicals
List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
HYPERIN 14 Flower not available not available not available Duke, 1992 *
HYPEROSIDE 30 Flower not available 2800.0 -0.97 Duke, 1992 *
INULIN 19 Flower not available not available not available Duke, 1992 *
INULIN 19 Root not available not available not available Duke, 1992 *
IRON 6 Flower not available 370.0 1.33 Duke, 1992 *
ISOQUERCETIN 3 Plant not available not available not available Duke, 1992 *
L-FUCOSE 0 Leaf not available not available not available Duke, 1992 *
LAURIC-ACID 7 Leaf not available not available not available Duke, 1992 *
LUTEIN 15 Flower not available not available not available Duke, 1992 *
LUTEIN-EPOXIDE 0 Flower not available not available not available Duke, 1992 *
MAGNESIUM 65 Flower not available 1080.0 -1.25 Duke, 1992 *
MALIC-ACID 15 Flower not available not available not available Duke, 1992 *
MANGANESE 14 Flower not available 25.0 -0.30 Duke, 1992 *
MUCILAGE 3 Flower not available 69000.0 -0.06 Duke, 1992 *
MUCILAGE 3 Leaf not available 82000.0 -0.23 Duke, 1992 *
MYRISTIC-ACID 6 Leaf not available not available not available Duke, 1992 *
N-HEPTACOSAN 0 Flower not available not available not available Duke, 1992 *
PALMITIC-ACID 13 Leaf not available not available not available Duke, 1992 *
PARAFFIN 4 Root not available not available not available Duke, 1992 *
POTASSIUM 14 Flower not available 18200.0 -0.11 Duke, 1992 *
View the list of ubiquitous chemicals
List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Chemical Count Reference
Immunomodulator 5 Duke, 1992 *
Immunostimulant 3 Duke, 1992 *
Immunosuppressant 3 Duke, 1992 *
iNOS-Inhibitor 1 Duke, 1992 *
Inotropic 1 Duke, 1992 *
Insecticide 1 Keeler, R.F. and Tu, A.T. eds. 1991. Toxicology of Plant and Fungal Compounds. (Handbook of Natural Toxins Vol. 6) Marcel Dekker, Inc. NY. 665 pp.
Insectifuge 1 Jacobson, M., Glossary of Plant-Derived Insect Deterrents, CRC Press, Inc., Boca Raton, FL, 213 p, 1990.
Insectiphile 1 Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
Insulin-Sparing 1 Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
Insulinogenic 3 Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).
Irritant 1 Zebovitz, T. C. Ed. 1989. Part VII. Flavor and Fragrance Substances, in Keith L. H. and Walters, D.B., eds. Compendium of Safety Data Sheets for Research and Industrial Chemicals. VCH Publishers, New York. 3560-4253.
Juvabional 2 Lydon, J. & Duke, S., The potential of pesticides from plants, pp. 1-41 in Craker, L. & Simon, J., eds, Herbs, Spices & Medicinal Plants: Recent Advances in Botany, Horticulture, & Pharmacology, v. 4, Oryx Press, Phoenix, 1989, 267pp.
Larvicide 1 Duke, 1992 *
Larvistat 2 Lydon, J. & Duke, S., The potential of pesticides from plants, pp. 1-41 in Craker, L. & Simon, J., eds, Herbs, Spices & Medicinal Plants: Recent Advances in Botany, Horticulture, & Pharmacology, v. 4, Oryx Press, Phoenix, 1989, 267pp.
Laxative 5 Martindale's 29th
Laxative? 1 Lawrence Review of Natural Products, Sep-91.
Leptingenic 1 Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000.
Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95
Lipolytic 1 Duke, 1992 *
Lipotropic 1 Duke, 1992 *
Lipoxygenase-Inhibitor 3 Oszmianski, J. and Lee, C.Y. 1990. Inhibitory Effect of Phenolics on Carotene Bleaching in Vegetables. J. Agric. Food Chem. 38: 688-690.