Common Names
Wheat
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ALPHA-AMYLASE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
ALPHA-AMYRIN | 10 | Seed | not available | not available | not available | Duke, 1992 * |
ALPHA-CARBOXYLASE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
ALPHA-DIHYDROXYCAROTENE | 0 | Seed | not available | 1.0 | not available | Duke, 1992 * |
ALPHA-TOCOPHEROL | 32 | Oil | 1508.0 | 2170.0 | 2.51 | Duke, 1992 * |
ALPHA-TOCOPHEROL | 32 | Seed | not available | 1271.0 | 3.31 | Duke, 1992 * |
ALPHA-TRITICENE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
ALPHA-TRITISTEROL | 0 | Sprout Seedling | not available | not available | not available | Duke, 1992 * |
AMMONIALYASE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
APIGENIN | 101 | Seed | not available | not available | not available | Duke, 1992 * |
ARABINOSE | 0 | Stem | not available | not available | not available | Duke, 1992 * |
ARGININE | 14 | Seed | 4000.0 | 12000.0 | -0.54 | Duke, 1992 * |
ARSENIC | 2 | Seed | not available | 0.1 | 0.06 | Duke, 1992 * |
ASCORBIC-ACID | 112 | Seed | not available | not available | not available | Duke, 1992 * |
ASH | 0 | Seed | 4000.0 | 12000.0 | -1.08 | Duke, 1992 * |
ASPARAGINE-SYNTHESASE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
ASPARTIC-ACID | 3 | Seed | 5106.0 | 5957.0 | -1.48 | Duke, 1992 * |
BENZALDEHYDE | 24 | Shoot | not available | not available | not available | Duke, 1992 * |
BETA-AMYLASE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
BETA-AMYRIN | 9 | Seed | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Anticancer (Lung) | 1 | Duke, 1992 * |
Anticancer (Skin) | 2 | Duke, 1992 * |
Anticanker | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticarcinogenic | 3 | Economic & Medicinal Plant Research, 6: 189. |
Anticarcinomic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Anticarcinomic (Breast) | 1 | Medline (post 1990 searches filed in my computer) |
Anticardiospasmic | 1 | Duke, 1992 * |
Anticariogenic | 4 | Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105. |
Anticarpal-Tunnel | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticataract | 10 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticephalagic | 3 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Anticervicaldysplasic | 4 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
AntiCFS | 2 | Duke, 1992 * |
Anticheilitic | 4 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antichilblain | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antichorea | 1 | Duke, 1992 * |
Antichoreic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anticirrhotic | 3 | Duke, 1992 * |
Anticirrhotic? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anticlastogen | 2 | Duke, 1992 * |