Common Names
Wheat
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
BETA-CAROTENE | 53 | Seed | 0.0 | 0.2 | -0.42 | Duke, 1992 * |
BETA-IONONE | 13 | Plant | not available | not available | not available | Duke, 1992 * |
BETA-TRITISTEROL | 0 | Sprout Seedling | not available | not available | not available | Duke, 1992 * |
BETAINE | 14 | Root | not available | 82.0 | -0.36 | Duke, 1992 * |
BETAINE | 14 | Shoot | not available | 1640.0 | 2.22 | Duke, 1992 * |
BIOTIN | 4 | Seed | not available | 216.0 | 0.44 | Duke, 1992 * |
BORON | 4 | Seed | 1.0 | 16.0 | -0.38 | Duke, 1992 * |
CADMIUM | 3 | Seed | not available | 0.3 | -0.22 | Duke, 1992 * |
CAFFEIC-ACID | 102 | Seed | 3.0 | 4.0 | -0.77 | Duke, 1992 * |
CALCIUM | 28 | Plant | 900.0 | 10400.0 | -0.34 | Duke, 1992 * |
CALCIUM | 28 | Seed | 100.0 | 4100.0 | -0.01 | Duke, 1992 * |
CAMPESTEROL-3-O-BETA-D-GLUCOSIDE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
CAPRINIC-ACID | 0 | Seed | not available | not available | not available | Duke, 1992 * |
CARBOHYDRATES | 0 | Seed | not available | 610000.0 | 0.34 | Duke, 1992 * |
CAROTENE | 0 | Plant | 97.0 | 953.0 | 1.00 | Duke, 1992 * |
CATALASE | 1 | Sprout Seedling | not available | not available | not available | Duke, 1992 * |
CEPHALIN | 1 | Seed | not available | not available | not available | Duke, 1992 * |
CHLORINE | 7 | Plant | 670.0 | 3400.0 | -0.70 | Duke, 1992 * |
CHLORINE | 7 | Seed | 300.0 | 1800.0 | 2.96 | Duke, 1992 * |
CHLOROGENIC-ACID | 77 | Seed | not available | 5.0 | -0.62 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Proliferant | 1 | Duke, 1992 * |
Prooxidant | 4 | Duke, 1992 * |
Propecic | 5 | Duke, 1992 * |
Prostaglandigenic | 5 | Duke, 1992 * |
Prostaglandin-Synthesis-Inhibitor | 3 | Duke, 1992 * |
Protein-Kinase-C-Inhibitor | 3 | Naim, M., Zehavi, U., Nagy, S., and Rouseff, R.L. Hydroxycinnamic Acids as Off-Flavor Precursors in Citrus Fruits and Their Products. Phenolic Compounds in Food and Their Effects on Health, Ch.14. |
PTK-Inhibitor | 2 | Duke, 1992 * |
Pyrogenic | 1 | Conradson, T. B. G., Dixon, C. M. S., Clarke, B., Barnes, P. J. 1987. Cardiovascular Effects of Infused Adenosine in Man: Potentiation by Dipyridamole. Acta Physiol Scand, 129(3): 387-391. |
Quinone-Reductase-Inducer | 3 | Uda, Y., Price, K. R., Williamson, G., Rhodes, M. J. C. 1997. Induction of the Anticarcinogenic Marker Enzyme, Quinone Reductase, in Murine Hepatoma Cells In Vitro by Flavonoids. Cancer Lett., 120 (2): 213-216. |
Radioprotective | 1 | Duke, 1992 * |
Renotoxic | 1 | Merck 11th Edition |
Respirastimulant | 1 | Martindale's 29th |
Retinoprotectant Optometry | 1 | Duke, 1992 * |
Roborant | 1 | Merck 11th Edition |
Scabicide | 1 | Martindale's 29th |
Schizophrenigenic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Secretogogue | 2 | Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp. |
Secretomotor | 1 | Duke, 1992 * |
Sedative | 7 | Duke, 1992 * |
Serotoninergic | 2 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |