Common Names
Red Clover; Purple Clover; Peavine Clover; Cowgrass
How this plant is used
Generally Recognized as Safe
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
CARBOHYDRATES | 0 | Flower | 137340.0 | 763000.0 | 0.55 | Duke, 1992 * |
CARBOHYDRATES | 0 | Shoot | not available | 743000.0 | 0.86 | Laferriere, J.E., 1988, Nutricomp Program, Nutricomp Database; reviewed in J. Ethnobiology 9(1):27-29. |
CARYOPHYLLENE | 31 | Flower | not available | not available | not available | Duke, 1992 * |
CARYOPHYLLENE | 31 | Fruit | not available | not available | not available | Duke, 1992 * |
CARYOPHYLLENE | 31 | Leaf | not available | not available | not available | Duke, 1992 * |
CHLOROGENIC-ACID | 77 | Plant | not available | not available | not available | J.S. Glasby Dict.Pls Containing 2ndary Metabolite. 1991. |
CHOLINE | 20 | Plant | not available | not available | not available | Duke, 1992 * |
CHROMIUM | 24 | Flower | 0.6 | 3.2 | 0.13 | Duke, 1992 * |
CINNAMIC-ACID-METHYL-ESTER | 0 | Flower | not available | not available | not available | Duke, 1992 * |
CINNAMIC-ALCOHOL | 3 | Flower | not available | 22.0 | not available | Buchnauer,G.,Jirovetz,L.,Nikiforov,A.1996.Comparative Investigation of Essential Clover Flower Oils from Austria Using Gas Chromatography-Flame Ionization Detection,Gas Chromatography-Mass Spectometry,and Gas Chrom.-Olfactometry.J.Agrc.Food Chem.44:1827-8 |
CINNAMIC-ALDEHYDE | 0 | Flower | not available | 19.0 | not available | Buchnauer,G.,Jirovetz,L.,Nikiforov,A.1996.Comparative Investigation of Essential Clover Flower Oils from Austria Using Gas Chromatography-Flame Ionization Detection,Gas Chromatography-Mass Spectometry,and Gas Chrom.-Olfactometry.J.Agrc.Food Chem.44:1827-8 |
CINNAMYL-HEXANOATE | 0 | Flower | not available | 14.0 | not available | Buchnauer,G.,Jirovetz,L.,Nikiforov,A.1996.Comparative Investigation of Essential Clover Flower Oils from Austria Using Gas Chromatography-Flame Ionization Detection,Gas Chromatography-Mass Spectometry,and Gas Chrom.-Olfactometry.J.Agrc.Food Chem.44:1827-8 |
CIS-BETA-OCIMENE | 0 | Flower | not available | not available | not available | Duke, 1992 * |
CIS-BETA-OCIMENE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
CIS-BETA-OCIMENE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
CIS-CLOVAMIDE | 0 | Flower | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
CIS-CLOVAMIDE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
CITRULLINE | 5 | Shoot | not available | not available | not available | Duke, 1992 * |
CLOVAMIDE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
COBALT | 2 | Flower | 0.3 | 1.8 | -0.45 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antistaphylococcic | 5 | Duke, 1992 * |
Antisteatotic | 1 | Duke, 1992 * |
Antistomatitic | 3 | Vlietinck, A.J. and Dommisse, R.A. eds. 1985. Advances in Medicinal Plant Research. Wiss. Verlag. Stuttgart. |
Antistreptococcic | 2 | Duke, 1992 * |
Antistress | 4 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antistroke | 3 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antisunburn | 2 | Duke, 1992 * |
Antisyndrome-X | 6 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antitartar | 1 | Duke, 1992 * |
Antithiamin | 2 | Phenolic Compounds in Food and Their Effects on Health, 69. |
Antithrombic | 1 | Duke, 1992 * |
Antithrombogenic | 1 | Duke, 1992 * |
Antithromboxane | 1 | Lawrence Review of Natural Products, Jul-87. |
Antithyroid | 2 | Jim Duke's personal files. |
Antitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antitinnitic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
AntiTNF | 1 | Duke, 1992 * |
Antitoxoplasmotic | 1 | Mills, Simon and Bone, Kerry. 2000. Phytotherapy. Churchill Livinston, Edinburgh. |
Antitriglyceride | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antitrypanosomic | 1 | Duke, 1992 * |