Common Names
Red Raspberry; Raspberry
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
RIBOFLAVIN | 15 | Leaf | not available | not available | not available | Duke, 1992 * |
RUTIN | 87 | Plant | not available | not available | not available | Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp. |
SALICYLIC-ACID | 34 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
SALICYLIC-ACID | 34 | Plant | not available | not available | not available | Duke, 1992 * |
SANGUIIN-H-2 | 1 | Leaf | not available | not available | not available | Duke, 1992 * |
SANGUIIN-H-6 | 5 | Leaf | not available | not available | not available | Duke, 1992 * |
SELENIUM | 60 | Leaf | 0.4 | 2.5 | -0.19 | Duke, 1992 * |
SFA | 0 | Fruit | 190.0 | 1420.0 | -0.35 | Revised USDA data received 1993. |
SILICON | 4 | Leaf | 0.2 | 1.3 | -0.41 | Duke, 1992 * |
SODIUM | 1 | Fruit | 0.0 | 1.0 | -0.18 | Revised USDA data received 1993. |
SODIUM | 1 | Leaf | 13.0 | 77.0 | -0.63 | Duke, 1992 * |
SORBITOL | 11 | Fruit | not available | not available | not available | Duke, 1992 * |
STEARIC-ACID | 8 | Fruit | 130.0 | 970.0 | -0.21 | Revised USDA data received 1993. |
SUCCINIC-ACID | 7 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
SUCCINIC-ACID | 7 | Leaf | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
SUCROSE | 14 | Fruit | not available | not available | not available | Duke, 1992 * |
SUGARS | 0 | Leaf | 10140.0 | 60000.0 | -0.72 | Duke, 1992 * |
TANNIN | 35 | Fruit | not available | 6200.0 | -0.85 | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
TANNIN | 35 | Leaf | 16900.0 | 120000.0 | 0.12 | Duke, 1992 * |
TETRACOSAN-1-OL | 0 | Seed Oil | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Anticancer (Mouth) | 1 | Joseph, J., Nadeau, D. and Underwood, A. 2001. The Color Code. Hyperion, NY. |
Anticancer (Pancreas) | 2 | Duke, 1992 * |
Anticancer (Skin) | 2 | Duke, 1992 * |
Anticanker | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticapillary-Fragility | 1 | Merck 7th Ed. |
Anticarcinogenic | 2 | Economic & Medicinal Plant Research, 6: 189. |
Anticarcinomic | 2 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Anticarcinomic (Breast) | 1 | Medline (post 1990 searches filed in my computer) |
Anticarcinomic (Colon) | 1 | Duke, 1992 * |
Anticarcinomic (Lung) | 1 | Duke, 1992 * |
Anticardiospasmic | 1 | Duke, 1992 * |
Anticariogenic | 6 | Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105. |
Anticariogenic? | 1 | Martindale's 28th |
Anticarpal-Tunnel | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticataract | 11 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticephalagic | 3 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Anticervicaldysplasic | 3 | Duke, 1992 * |
AntiCFS | 3 | Duke, 1992 * |
Anticheilitic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antichilblain | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |