Common Names
Almond
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
HCN | 9 | Seed | 120.0 | 70000.0 | 2.64 | Duke, 1992 * |
HISTIDINE | 7 | Seed | 5580.0 | 5837.0 | -0.08 | USDA's Ag Handbook 8 and sequelae) |
I-DECANOL | 0 | Flower | not available | not available | not available | Duke, 1992 * |
IODINE | 12 | Seed | 0.1 | 0.2 | -0.26 | Duke, 1992 * |
IRON | 6 | Seed | 35.0 | 60.0 | -0.42 | Duke, 1992 * |
ISOLEUCINE | 3 | Seed | 8660.0 | 9058.0 | -0.18 | USDA's Ag Handbook 8 and sequelae) |
KAEMPFEROL | 75 | Plant | not available | not available | not available | Duke, 1992 * |
KILOCALORIES | 0 | Seed | 5890.0 | 6161.0 | 1.02 | USDA's Ag Handbook 8 and sequelae) |
L-ARABINOSE | 0 | Gum | not available | not available | not available | Duke, 1992 * |
LANTHANUM | 0 | Seed | not available | 0.0 | -0.17 | Duke, 1992 * |
LAURIC-ACID | 7 | Seed | 50.0 | 52.0 | -0.51 | USDA's Ag Handbook 8 and sequelae) |
LEAD | 0 | Seed | 0.1 | 0.4 | -0.59 | Duke, 1992 * |
LEUCINE | 2 | Seed | 15520.0 | 16234.0 | -0.08 | USDA's Ag Handbook 8 and sequelae) |
LINOLEIC-ACID | 27 | Seed | 59500.0 | 136400.0 | 0.25 | Duke, 1992 * |
LUTETIUM | 0 | Seed | not available | 0.0 | 0.07 | Duke, 1992 * |
LYSINE | 4 | Seed | 6660.0 | 6966.0 | -0.70 | USDA's Ag Handbook 8 and sequelae) |
MAGNESIUM | 65 | Seed | 2297.0 | 3126.0 | 0.07 | USDA's Ag Handbook 8 and sequelae) |
MANGANESE | 14 | Seed | 14.0 | 32.0 | -0.27 | Duke, 1992 * |
MERCURY | 1 | Seed | 0.0 | 0.1 | -0.12 | Duke, 1992 * |
MOLYBDENUM | 2 | Seed | not available | 0.3 | -0.80 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
11B-HSD-Inhibitor | 2 | Duke, 1992 * |
5-Alpha-Reductase-Inhibitor | 6 | Duke, 1992 * |
5-Lipoxygenase-Inhibitor | 2 | Duke, 1992 * |
Acaricide | 2 | Duke, 1992 * |
Acarifuge | 1 | Duke, 1992 * |
ACE-Inhibitor | 2 | Duke, 1992 * |
Acidulant | 1 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
Acnegenic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Adjuvant | 1 | Merck 11th Edition |
Aggregant | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Aldehyde-Oxidase-Inhibitor | 1 | Duke, 1992 * |
Aldose-Reductase-Inhibitor | 8 | Duke, 1992 * |
Allelochemic | 2 | Lydon, J. & Duke, S., The potential of pesticides from plants, pp. 1-41 in Craker, L. & Simon, J., eds, Herbs, Spices & Medicinal Plants: Recent Advances in Botany, Horticulture, & Pharmacology, v. 4, Oryx Press, Phoenix, 1989, 267pp. |
Allelopathic | 2 | Holappa, L.D., and Blum*, U. 1991. Effects of Exogenously Applied Ferulic Acid, a Potential Allelopathic Compound, on Leaf Growth, Water Utilization, and Endogenous Abscisic Acid Levels of Tomato, Cucumber, and Bean. J. of Chemical Ecology, 17(5): 865. |
Allergenic | 9 | Duke, 1992 * |
Alpha-Reductase-Inhibitor | 1 | Duke, 1992 * |
Amphiglycemic? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Analgesic | 9 | Duke, 1992 * |
Androgenic | 2 | Duke, 1992 * |
Androgenic? | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |