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Plant Piper nigrum (Piperaceae)

Common Names
Black Pepper; Pepper; White Pepper
How this plant is used
Food

Select a Results View:

View the list of ubiquitous chemicals
List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
DIHYDROCARVEOL 2 Fruit not available not available not available Duke, 1992 *
DIHYDROCARVEOL 2 Fruit Essent. Oil not available 100.0 -1.00 Duke, 1992 *
DIHYDROCARVONE 0 Fruit not available not available not available Duke, 1992 *
DIHYDROPIPERCIDE 0 Fruit not available not available not available Duke, 1992 *
DL-LIMONENE 0 Essential Oil not available not available not available Duke, 1992 *
ELEMENE 3 Fruit not available 225.0 not available Duke, 1992 *
ELEMOL 2 Fruit Essent. Oil not available 1100.0 not available Duke, 1992 *
EO 0 Fruit not available 15000.0 -0.53 Duke, 1992 *
EPOXYDIHYDROCARYOPHYLLENE 0 Essential Oil not available not available not available Duke, 1992 *
EPOXYDIHYDROCARYOPHYLLENE 0 Fruit not available not available not available ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes.
EUGENOL 76 Fruit not available not available not available Duke, 1992 *
EUGENOL 76 Leaf Essent. Oil not available not available not available Duke, 1992 *
EUGENOL-METHYL-ETHER 5 Fruit Essent. Oil not available not available not available Duke, 1992 *
EUGENOL-METHYL-ETHER 5 Leaf Essent. Oil not available not available not available Duke, 1992 *
FAT 0 Fruit 30940.0 100000.0 0.12 Duke, 1992 *
FERUPERINE 0 Fruit not available 17.0 not available Duke, 1992 *
FIBER 15 Fruit 130056.0 148449.0 0.06 USDA's Ag Handbook 8 and sequelae)
FLUORIDE 3 Fruit not available 3.6 1.46 =ICMR(Indian Council of Medical Research).1976.Medicinal Plants of India.Vol.1.Indian Council of Med. Res.Cambridge Printing Works, New Delhi.487 pp;ICMR.1987.Medicinal Plants of India.Vol.2.Indian Council of Med. Res.Cambr. Printing Works,New Delhi.600pp
GABA 22 Fruit not available not available not available ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes.
GAMMA-CADINENE 0 Fruit not available not available not available Duke, 1992 *
View the list of ubiquitous chemicals
List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Chemical Count Reference
Juvabional 3 Jacobson, M., Glossary of Plant-Derived Insect Deterrents, CRC Press, Inc., Boca Raton, FL, 213 p, 1990.
Keratolytic 1 Martindale's 29th
Larvicide 4 Duke, 1992 *
Larvistat 2 Lydon, J. & Duke, S., The potential of pesticides from plants, pp. 1-41 in Craker, L. & Simon, J., eds, Herbs, Spices & Medicinal Plants: Recent Advances in Botany, Horticulture, & Pharmacology, v. 4, Oryx Press, Phoenix, 1989, 267pp.
Laxative 7 Duke, 1992 *
Leptingenic 1 Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000.
Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95
Leukotriene-Inhibitor 1 Duke, 1992 *
Lipolytic 1 Duke, 1992 *
Lipotropic 1 Duke, 1992 *
Lipoxygenase-Inhibitor 6 Oszmianski, J. and Lee, C.Y. 1990. Inhibitory Effect of Phenolics on Carotene Bleaching in Vegetables. J. Agric. Food Chem. 38: 688-690.
Lithogenic 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Litholytic 2 Martindale's 28th
Lubricant 3 Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
Lyase-Inhibitor 1 Duke, 1992 *
Lymphocytogenic 1 Cunane, S. and Thompson, L. U., eds. 1995. Flaxseed in Human Nutrition. AOCS Press, Champaign IL. 384 pp.
MAO-A-Inhibitor 2 Duke, 1992 *
MAO-Inhibitor 3 Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
Mast-Cell-Stabilizer 1 Duke, 1992 *
Memorigenic 2 Duke, 1992 *
Metal-Chelator 1 McEvily, A.J., Iyengar, R., and Gross, A.T. Inhibition of Polyphenol Oxidase by Phenolic Compounds. Phenolic Compounds in Food and Their Effects on Health, Ch.25.