Common Names
Black Bean; Green Bean; Haricot Bean; Garden Bean; String Bean; Dwarf Bean; Field Bean; Flageolet Bean; French Bean; Kidney Bean; Navy Bean; Pop Bean; Popping Bean; Snap Bean; Wax Bean; Haricot Vert; Haricot
How this plant is used
Food
Subspecies
var. vulgaris
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ARGININE | 14 | Seed | 13370.0 | 15026.0 | -0.41 | USDA's Ag Handbook 8 and sequelae) |
ARGININE | 14 | Sprout Seedling | 2280.0 | 24516.0 | 1.41 | USDA's Ag Handbook 8 and sequelae) |
ARSENIC | 2 | Fruit | 0.0 | 0.0 | -0.52 | Duke, 1992 * |
ARSENIC | 2 | Seed | 0.0 | 0.0 | -0.82 | Duke, 1992 * |
ASCORBIC-ACID | 112 | Fruit | 10.0 | 2389.0 | -0.14 | Duke, 1992 * |
ASCORBIC-ACID | 112 | Leaf | 1100.0 | 8333.0 | 0.33 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
ASCORBIC-ACID | 112 | Seed | 0.0 | 177.0 | -0.23 | Duke, 1992 * |
ASCORBIC-ACID | 112 | Sprout Seedling | 387.0 | 4161.0 | 2.25 | USDA's Ag Handbook 8 and sequelae) |
ASH | 0 | Fruit | 6000.0 | 156000.0 | 2.57 | Duke, 1992 * |
ASH | 0 | Leaf | 26000.0 | 177000.0 | 1.02 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
ASH | 0 | Seed | 17000.0 | 62000.0 | 0.42 | Duke, 1992 * |
ASH | 0 | Sprout Seedling | 5000.0 | 53763.0 | -0.28 | USDA's Ag Handbook 8 and sequelae) |
ASPARAGINE | 2 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
ASPARAGINE | 2 | Leaf | not available | not available | not available | Duke, 1992 * |
ASPARTIC-ACID | 3 | Fruit | 2550.0 | 26208.0 | 2.11 | USDA's Ag Handbook 8 and sequelae) |
ASPARTIC-ACID | 3 | Leaf | not available | not available | not available | Duke, 1992 * |
ASPARTIC-ACID | 3 | Seed | 26130.0 | 29366.0 | 0.60 | USDA's Ag Handbook 8 and sequelae) |
ASPARTIC-ACID | 3 | Sprout Seedling | 5460.0 | 58710.0 | 1.38 | USDA's Ag Handbook 8 and sequelae) |
AZELAIC-ACID | 8 | Root | not available | 0.0 | not available | Duke, 1992 * |
BARIUM | 0 | Fruit | 0.4 | 45.0 | 1.01 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antitriglyceride | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antitrypanosomic | 1 | Planta Medica, 57: A44, 1991. |
Antitumor | 15 | Duke, 1992 * |
Antitumor (Bladder) | 1 | Duke, 1992 * |
Antitumor (brain) | 2 | Duke, 1992 * |
Antitumor (Breast) | 5 | Duke, 1992 * |
Antitumor (Cervix) | 2 | Duke, 1992 * |
Antitumor (CNS) | 1 | Duke, 1992 * |
Antitumor (Colon) | 3 | Duke, 1992 * |
Antitumor (Esophagus)? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antitumor (Forestomach) | 1 | Duke, 1992 * |
Antitumor (Gastric) | 1 | Duke, 1992 * |
Antitumor (GI) | 1 | Duke, 1992 * |
Antitumor (Kidney) | 1 | Chiang, L. C., Chiang, W., Chang, M. Y., Ng, L. T., Lin, C. C. 2003. Antileukemic activity of selected natural products in Taiwan. Am J Chin Med, 31(1):37-46. |
Antitumor (Liver) | 2 | Duke, 1992 * |
Antitumor (Lung) | 7 | Duke, 1992 * |
Antitumor (Ovary) | 3 | Duke, 1992 * |
Antitumor (Pancreas) | 1 | Chiang, L. C., Chiang, W., Chang, M. Y., Ng, L. T., Lin, C. C. 2003. Antileukemic activity of selected natural products in Taiwan. Am J Chin Med, 31(1):37-46. |
Antitumor (Prostate) | 4 | Duke, 1992 * |
Antitumor (Skin) | 4 | Duke, 1992 * |