Common Names
Black Bean; Green Bean; Haricot Bean; Garden Bean; String Bean; Dwarf Bean; Field Bean; Flageolet Bean; French Bean; Kidney Bean; Navy Bean; Pop Bean; Popping Bean; Snap Bean; Wax Bean; Haricot Vert; Haricot
How this plant is used
Food
Subspecies
var. vulgaris
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ABSCISIC-ACID | 0 | Seed | not available | not available | not available | Duke, 1992 * |
AESCULETIN | 32 | Shoot | not available | not available | not available | Duke, 1992 * |
AESCULIN | 33 | Shoot | not available | not available | not available | Duke, 1992 * |
ALANINE | 3 | Fruit | 840.0 | 8633.0 | 1.94 | USDA's Ag Handbook 8 and sequelae) |
ALANINE | 3 | Seed | 9050.0 | 10171.0 | 0.00 | USDA's Ag Handbook 8 and sequelae) |
ALANINE | 3 | Sprout Seedling | 1740.0 | 18710.0 | 1.39 | USDA's Ag Handbook 8 and sequelae) |
ALLANTOIC-ACID | 0 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
ALPHA-LINOLENIC-ACID | 15 | Fruit | 360.0 | 3700.0 | 0.52 | USDA's Ag Handbook 8 and sequelae) |
ALPHA-LINOLENIC-ACID | 15 | Seed | 2780.0 | 3124.0 | -0.27 | USDA's Ag Handbook 8 and sequelae) |
ALPHA-LINOLENIC-ACID | 15 | Sprout Seedling | 1690.0 | 18172.0 | 1.00 | USDA's Ag Handbook 8 and sequelae) |
ALPHA-TOCOPHEROL | 32 | Fruit | 0.2 | 14.0 | -0.91 | Duke, 1992 * |
ALPHA-TOCOPHEROL | 32 | Leaf | 698.0 | 719.0 | 1.31 | Jim Duke's personal files.* |
ALUMINUM | 5 | Fruit | 1.0 | 1050.0 | 0.08 | Duke, 1992 * |
ALUMINUM | 5 | Seed | 5.0 | 73.0 | -0.24 | Duke, 1992 * |
ANTHERAXANTHIN | 1 | Root | not available | not available | not available | Duke, 1992 * |
ANTHOCYANINS | 30 | Seed | 2110.0 | 2150.0 | -1.00 | Duke, 1992 * |
ANTHOCYANINS | 30 | Testa | not available | 23700.0 | not available | Duke, 1992 * |
APIGENIN | 101 | Plant | not available | not available | not available | Duke, 1992 * |
ARCELIN | 2 | Seed | not available | not available | not available | Duke, 1992 * |
ARGININE | 14 | Fruit | 730.0 | 7503.0 | 0.85 | USDA's Ag Handbook 8 and sequelae) |
Activity | Chemical Count | Reference |
---|---|---|
Antiorchitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiosteoarthritic | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiosteoporotic | 12 | Duke, 1992 * |
Antiotitic | 1 | Martindale's 28th |
Antiototic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antioxidant | 27 | Larson, R.A. 1987. Review Article Number 30. The Antioxidants of Higher Plants. Phytochemistry. 27: 969-978. |
Antioxidant? | 2 | Duke, 1992 * |
Antiozenic | 1 | Duke, 1992 * |
Antipanniculopathic | 1 | Duke, 1992 * |
Antipapillomic | 1 | Duke, 1992 * |
Antiparkinsonian | 8 | Duke, 1992 * |
Antiparotitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antipellagric | 3 | Martindale's 28th |
Antipeptic | 1 | Duke, 1992 * |
Antiperiodontitic | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiperistaltic | 1 | Duke, 1992 * |
Antiperoxidant | 3 | Planta Medica, 57: A54, 1991. |
Antiphenylketonuric | 2 | Martindale's 29th |
Antiphotophobic | 2 | Martindale's 29th |
Antipityriasic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |