Common Names
Parsley
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
PETROSELINIC-ACID | 0 | Seed Oil | not available | not available | not available | Duke, 1992 * |
PHENETHYL-ALCOHOL | 6 | Plant | not available | not available | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
PHENYALANINE-AMMONIA-LYASE | 0 | Tissue Culture | not available | not available | not available | Duke, 1992 * |
PHENYL-ACETALDEHYDE | 2 | Leaf | not available | not available | not available | Duke, 1992 * |
PHENYLALANINE-AMMONIA-LYASE | 0 | Tissue Culture | not available | not available | not available | Duke, 1992 * |
PHOSPHORUS | 4 | Plant | 324.0 | 4100.0 | 0.25 | Duke, 1992 * |
PHOSPHORUS | 4 | Shoot | not available | not available | not available | Duke, 1992 * |
PHYLLOQUINONE | 5 | Leaf | not available | 5.5 | 0.75 | Duke, 1992 * |
PHYTOSTEROLS | 2 | Leaf | 50.0 | 450.0 | -0.68 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
POTASSIUM | 14 | Plant | 4425.0 | 53833.0 | 2.23 | Duke, 1992 * |
PROTEIN | 0 | Plant | 20000.0 | 254096.0 | 0.66 | Duke, 1992 * |
PROTEIN | 0 | Seed | not available | 191000.0 | -0.38 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
PROTOCATECHUIC-ACID | 43 | Stem | not available | not available | not available | Duke, 1992 * |
PSORALEN | 31 | Fruit | 1.0 | 10.0 | -0.46 | Duke, 1992 * |
PSORALEN | 31 | Leaf | 2.5 | 33.0 | -0.70 | Duke, 1992 * |
PSORALEN | 31 | Root | not available | not available | not available | Duke, 1992 * |
PSORALEN | 31 | Tissue Culture | not available | not available | not available | Duke, 1992 * |
QUERCETIN | 176 | Leaf | not available | not available | not available | Duke, 1992 * |
QUERCETIN | 176 | Plant | not available | not available | not available | Stitt, Paul. Why George should eat broccoli. |
QUERCETIN | 176 | Tissue Culture | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
11B-HSD-Inhibitor | 4 | Duke, 1992 * |
5-Alpha-Reductase-Inhibitor | 3 | Duke, 1992 * |
5-HT-Inhibitor | 1 | Duke, 1992 * |
5-Lipoxygenase-Inhibitor | 3 | Duke, 1992 * |
ABeta-Inhibitor | 1 | Duke, 1992 * |
Abortifacient | 2 | Duke, 1992 * |
Acaricide | 6 | Duke, 1992 * |
Acarifuge | 1 | Duke, 1992 * |
ACE-Inhibitor | 5 | Duke, 1992 * |
AChE-Inhibitor | 1 | Grundy, D. L. and Still, C. C., Inhibition of acetylcholinesterases by pulegone-1,2-epoxide, Oest. Biochem. & Physiol., 23, 1985, 383-8. |
Acidifier | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Acidulant | 2 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
Additive | 2 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
Adenylate-Cyclase-Inhibitor | 1 | Duke, 1992 * |
Aldehyde-Oxidase-Inhibitor | 2 | Duke, 1992 * |
Aldose-Reductase-Inhibitor | 16 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Allelochemic | 7 | Duke, 1992 * |
Allelopathic | 4 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Allergenic | 18 | Duke, 1992 * |
Allergenic? | 1 | Duke, 1992 * |