An official website of the United States government.

Official websites use .gov
A .gov website belongs to an official government organization in the United States.

Secure .gov websites use HTTPS
A lock ( ) or https:// means you've safely connected to the .gov website. Share sensitive information only on official, secure websites.

Plant Pastinaca sativa (Apiaceae)

Common Names
Parsnip
How this plant is used
Food

Select a Results View:

View the list of ubiquitous chemicals
List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
BORON 4 Root 4.0 25.0 0.04 Duke, 1992 *
BROMINE 0 Root not available not available not available Duke, 1992 *
CADMIUM 3 Root 0.0 0.4 -0.46 Duke, 1992 *
CALCIUM 28 Root 315.0 3525.0 -0.42 Duke, 1992 *
CAMPHENE 9 Root not available not available not available Duke, 1992 *
CARBOHYDRATES 0 Root 17500.0 902000.0 0.92 Duke, 1992 *
CHROMIUM 24 Root 0.0 0.1 -0.54 Duke, 1992 *
CIS-ALLO-OCIMENE 0 Root not available not available not available Duke, 1992 *
CIS-BETA-OCIMENE 0 Root not available not available not available Duke, 1992 *
COBALT 2 Root not available not available not available Duke, 1992 *
COPPER 12 Root 0.8 12.0 0.03 Duke, 1992 *
FAT 0 Root 3000.0 24000.0 0.04 Duke, 1992 *
FAT 0 Seed 173000.0 288000.0 0.12 Duke, 1992 *
FIBER 15 Root 15000.0 97700.0 0.21 Duke, 1992 *
FLUORINE 0 Root not available 0.1 -0.81 Duke, 1992 *
FOLACIN 15 Root 0.6 3.6 0.11 Duke, 1992 *
GAMMA-TERPINENE 11 Root not available not available not available Duke, 1992 *
IMPERATORIN 25 Leaf not available not available not available Duke, 1992 *
IMPERATORIN 25 Root not available 1700.0 not available Duke, 1992 *
IMPERATORIN 25 Seed not available not available not available Duke, 1992 *
View the list of ubiquitous chemicals
List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Chemical Count Reference
Estrogenic 3 Duke, 1992 *
Estrogenic? 1 Economic & Medicinal Plant Research, 6: 189.
Expectorant 3 Duke, 1992 *
Fatal 1 Martindale's 29th
Fibrinolytic 1 Duke, 1992 *
Fistula-Preventive 1 Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).
FLavor 14 Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry
Fungicide 14 Keeler, R.F. and Tu, A.T. eds. 1991. Toxicology of Plant and Fungal Compounds. (Handbook of Natural Toxins Vol. 6) Marcel Dekker, Inc. NY. 665 pp.
Fungiphilic 1 J. Agric. Food Chem. 43: 2283.
Fungistat 2 Duke, 1992 *
Gastroprotective 1 Duke, 1992 *
Genotoxic 1 Merck 11th Edition
Glucosyl-Transferase-Inhibitor 1 Duke, 1992 *
GST-Inducer 1 Duke, 1992 *
Hallucinogenic 1 Cooper-Driver, G. A., Chemical substances in plants toxic to animals, pp. 213-47 in Rechcigl, M., Jr., ed. CRC Handbook of Naturally Occurring Food Toxicants, CRC Press, Boca Raton, 1983, 339 pp.
Hematopoietic 1 Merck 11th Edition
Hemolytic 1 Bisset, N.G., ed. 1994. Herbal Drugs and Phytopharmaceuticals. CRC Press. Boca Raton, FL. 566 pp.
Hemostat 2 Huang, K. C. 1993. The Pharmacology of Chinese Herbs. CRC Press, Boca Raton, FL 388 pp.
Hemostatic 1 Merck 11th Edition
Hepatomagenic 2 Phenolic Compounds in Food and Their Effects on Health. Antioxidants & Cancer Prevention. Huang, M.T., Ho, C.T. and Lee, C.Y. eds. 1992. ACS Symposium Series 507.ACS, Washington 402 pp.