Common Names
Apple
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
CALCIUM | 28 | Fruit | 43.0 | 570.0 | -0.76 | Duke, 1992 * |
CALCIUM-OXALATE | 4 | Plant | not available | not available | not available | Duke, 1992 * |
CAMPESTEROL | 2 | Fruit | 10.0 | 60.0 | -0.15 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
CAPROALDEHYDE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
CAPROIC-ACID-AMYL-ESTER | 0 | Plant | not available | not available | not available | Duke, 1992 * |
CAPRYLIC-ESTER | 0 | Plant | not available | not available | not available | Duke, 1992 * |
CARBOHYDRATES | 0 | Fruit | 152250.0 | 948550.0 | 0.89 | Duke, 1992 * |
CAROTENOIDS | 0 | Plant | 0.0 | 126.0 | not available | Duke, 1992 * |
CATALASE | 1 | Plant | not available | not available | not available | Duke, 1992 * |
CHLOROGENIC-ACID | 77 | Fruit | 5.0 | 15.0 | -1.09 | Duke, 1992 * |
CHLOROGENIC-ACID | 77 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
CHLOROGENIC-ACID | 77 | Leaf | 100.0 | 1200.0 | -1.32 | Duke, 1992 * |
CHLOROGENIC-ACID | 77 | Pericarp | 8.0 | 18.0 | not available | Duke, 1992 * |
CHLOROGENIC-ACID | 77 | Seed | not available | not available | not available | Duke, 1992 * |
CHLOROGENIC-ACID | 77 | Pt | not available | not available | not available | Duke, 1992 * |
CHLOROPHYLL | 21 | Fruit | 0.0 | 1.0 | -0.97 | Duke, 1992 * |
CHROMIUM | 24 | Fruit | 0.0 | 0.3 | -0.47 | Duke, 1992 * |
CINNAMALDEHYDE | 60 | Fruit | not available | not available | not available | Duke, 1992 * |
CIS-2,TRANS-4-ABSCISIC-ACID | 0 | Bark | not available | not available | not available | Duke, 1992 * |
CIS-2,TRANS-4-ABSCISIC-ACID | 0 | Stem Bark | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antihangover | 5 | Duke, 1992 * |
Antiheartburn | 1 | Duke, 1992 * |
Antihematuric | 1 | Duke, 1992 * |
Antihemolytic | 2 | Ohnishi, M., Morishita, H., Iwahashi, H., Toda, S., Shirataki, Y., Kimura, M., and Kido, R. 1993. Inhibitory Effects of Chlorogenic Acids on Linoleic Acid Peroxidation and Haemolysis. Phytochemistry. 36(3): 579-583. 1994. |
Antihemorrhagic | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antihemorrhoidal | 1 | Duke, 1992 * |
Antihepatitic | 4 | Vlietinck, A.J. and Dommisse, R.A. eds. 1985. Advances in Medicinal Plant Research. Wiss. Verlag. Stuttgart. |
Antihepatoadenomic | 1 | Duke, 1992 * |
Antihepatocarcinogenic | 1 | Akao, M. and Kuroda, K. 1990. Inhibitory Effect of Fumaric Acid on Hepatocarcinogenesis by Thioacetamide in Mice. Chem. Pharm. Bull. 38(7): 2012-2014, 1990. |
Antihepatotic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antihepatotoxic | 14 | Economic & Medicinal Plant Research, 6: 189. |
Antiherpetic | 16 | Duke, 1992 * |
Antiherpetic? | 2 | Duke, 1992 * |
Antihiccup | 1 | Martindale's 29th |
Antihistaminic | 12 | Duke, 1992 * |
AntiHIV | 16 | Duke, 1992 * |
Antihomocystinuric | 1 | Martindale's 29th |
Antihydrophobic | 1 | Vlietinck, A.J. and Dommisse, R.A. eds. 1985. Advances in Medicinal Plant Research. Wiss. Verlag. Stuttgart. |
Antihyperactivity | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antihyperammonemic | 1 | Martindale's 29th |