Common Names
Black Walnut
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
COBALT | 2 | Seed | not available | 0.3 | -0.19 | Furr, A.K., et al. 1979 |
COPPER | 12 | Seed | 10.0 | 20.0 | 0.47 | Duke, 1992 * |
CYSTINE | 2 | Seed | 4680.0 | 4895.0 | 1.21 | USDA's Ag Handbook 8 and sequelae) |
DECA-2-4-DIEN-1-AL | 0 | Essential Oil | not available | 12000.0 | not available | Duke, 1992 * |
DIMETHYLBENZENE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
EICOSADIENOIC-ACID | 0 | Seed Oil | not available | not available | not available | Duke, 1992 * |
EICOSENOIC-ACID | 0 | Seed Oil | not available | not available | not available | Duke, 1992 * |
ELLAGIC-ACID | 51 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
ELLAGIC-ACID | 51 | Pericarp | not available | not available | not available | Duke, 1992 * |
ELLAGIC-ACID | 51 | Shoot | not available | 35.0 | not available | Duke, 1992 * |
ETHYLBENZENE | 0 | Essential Oil | not available | 41000.0 | not available | Duke, 1992 * |
ETHYLBENZENE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
EUROPIUM | 0 | Seed | not available | 0.0 | -0.78 | Furr, A.K., et al. 1979 |
FAT | 0 | Fruit | not available | 52000.0 | -0.24 | Duke, 1992 * |
FAT | 0 | Pericarp | 6240.0 | 52000.0 | not available | Duke, 1992 * |
FAT | 0 | Seed | 563000.0 | 612000.0 | 1.83 | Duke, 1992 * |
FERULIC-ACID | 61 | Seed | not available | not available | not available | Duke, 1992 * |
FIBER | 15 | Fruit | not available | 162000.0 | 0.19 | Duke, 1992 * |
FIBER | 15 | Pericarp | not available | 162000.0 | not available | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
FIBER | 15 | Seed | 17000.0 | 71215.0 | -0.50 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antianorectic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antianorexic | 1 | Martindale's 29th |
Antianxiety | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiarabiflavinotic | 1 | Martindale's 28th |
Antiarrhythmic | 5 | Duke, 1992 * |
Antiarteriosclerotic | 3 | Duke, 1992 * |
Antiarthritic | 13 | Duke, 1992 * |
Antiasthmatic | 8 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiatherogenic | 1 | Duke, 1992 * |
Antiatherosclerotic | 10 | Duke, 1992 * |
Antibackache | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antibacterial | 26 | Revista Itiliana Eppos, 12: 5, 1994. |
Antiberiberi | 1 | Duke, 1992 * |
AntiBPH | 1 | Duke, 1992 * |
Antibronchitic | 2 | Dorsch, W., Wagner, H. New Antiasthmatic Drugs from Traditional Medicine? Int Arch Allergy Appl Immunol 94: 262-265, 1991. |
Anticancer | 8 | Duke, 1992 * |
Anticancer (Breast) | 1 | Madhavi, D. L., Bomser, J., Smith, M., Singletary, K. 1998. Isolation of Bioactive Constituents from Vaccinium myrtillus (Bilberry) Fruits and Cell Cultures. Plant Sci., 131(1): 95-103. |
Anticancer (Cervix) | 2 | Joseph, J., Nadeau, D. and Underwood, A. 2001. The Color Code. Hyperion, NY. |
Anticancer (Colon) | 2 | Duke, 1992 * |
Anticancer (Esophagus) | 1 | Joseph, J., Nadeau, D. and Underwood, A. 2001. The Color Code. Hyperion, NY. |