Common Names
Strawberry
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
PUFA | 4 | Fruit | 1860.0 | 22064.0 | 0.74 | USDA's Ag Handbook 8 and sequelae) |
QUERCETIN | 176 | Leaf | not available | not available | not available | Duke, 1992 * |
QUERCETIN-3-BETA-GLUCURONIDE | 0 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
QUERCETIN-3-BETA-MONOGLUCOSIDE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
QUERCITRIN | 44 | Leaf | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
RIBOFLAVIN | 15 | Fruit | 0.7 | 8.0 | 0.64 | Duke, 1992 * |
RUBIDIUM | 0 | Fruit | 0.2 | 6.5 | -0.94 | ACTA AGRIC SCAND SUPPL 22: 1980 |
SALICYLATES | 7 | Fruit | not available | 0.0 | -0.34 | Duke, 1992 * |
SALICYLIC-ACID | 34 | Fruit | not available | not available | not available | Jim Duke's personal files. |
SELENIUM | 60 | Fruit | not available | 0.0 | -0.39 | ACTA AGRIC SCAND SUPPL 22: 1980 |
SERINE | 1 | Fruit | 230.0 | 2728.0 | -0.32 | USDA's Ag Handbook 8 and sequelae) |
SFA | 0 | Fruit | 200.0 | 2372.0 | -0.33 | USDA's Ag Handbook 8 and sequelae) |
SILICON | 4 | Fruit | 10.0 | 270.0 | 0.27 | ACTA AGRIC SCAND SUPPL 22: 1980 |
SODIUM | 1 | Fruit | 8.0 | 106.0 | -0.17 | Duke, 1992 * |
STEARIC-ACID | 8 | Fruit | 40.0 | 475.0 | -0.25 | USDA's Ag Handbook 8 and sequelae) |
STIGMASTEROL | 12 | Fruit | not available | not available | not available | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
SULFUR | 14 | Fruit | 77.0 | 1270.0 | -0.10 | ACTA AGRIC SCAND SUPPL 22: 1980 |
TANNIN | 35 | Leaf | not available | not available | not available | Duke, 1992 * |
THIAMIN | 31 | Fruit | 0.2 | 4.0 | -0.17 | Duke, 1992 * |
THREONINE | 4 | Fruit | 190.0 | 2254.0 | -0.32 | USDA's Ag Handbook 8 and sequelae) |
Activity | Chemical Count | Reference |
---|---|---|
Anticheilitic | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antichilblain | 2 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antichoreic | 1 | Martindale's 29th |
Anticirrhotic | 2 | Duke, 1992 * |
Anticirrhotic? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anticlastogen | 2 | Duke, 1992 * |
Anticlaudificant? | 1 | Martindale's 29th |
Anticlimacteric | 4 | Duke, 1992 * |
Anticoagulant | 1 | Merck 11th Edition |
Anticoeliac | 1 | Martindale's 28th |
Anticold | 2 | Duke, 1992 * |
Anticolic | 1 | Duke, 1992 * |
Anticolitic | 3 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Anticomplementary | 1 | Duke, 1992 * |
Anticonvulsant | 6 | Duke, 1992 * |
Anticorneotic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anticoronary | 5 | Duke, 1992 * |
AntiCrohn's | 4 | Martindale's 29th |
AntiCTS | 1 | Duke, 1992 * |
Anticystitic | 1 | Duke, 1992 * |