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Common Names
Pumpkin
How this plant is used
Food
Select a Results View:
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| BETA-CAROTENE | 53 | Flower | 12.0 | 240.0 | 3.09 | Duke, 1992 * |
| BETA-CAROTENE | 53 | Fruit | 9.6 | 114.0 | 0.07 | USDA's Ag Handbook 8 and sequelae) |
| BETA-CAROTENE | 53 | Seed | 2.0 | 2.5 | -0.27 | Duke, 1992 * |
| BETA-CRYPTOXANTHIN | 2 | Flower | not available | not available | not available | Duke, 1992 * |
| BETA-HYDROXYBUTYRIC-ACID | 0 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| BETA-PYRAZOALANINE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
| BETA-SITOSTEROL | 47 | Fruit | not available | 120.0 | -0.64 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
| BETA-SITOSTEROL | 47 | Seed | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| BETA-TOCOPHEROL | 0 | Seed | not available | not available | not available | Duke, 1992 * |
| BORON | 4 | Fruit | not available | 1.0 | -0.78 | Betting on Boron, Unpublished draft by J. A. Duke on file at USDA, draft and papers relating to boron percentages. Includes Internat. Z. Vit. Ern. Forschung 43:1973 (boron). |
| CAFFEIC-ACID | 102 | Leaf | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| CALCIUM | 28 | Flower | 390.0 | 8041.0 | 0.63 | USDA's Ag Handbook 8 and sequelae) |
| CALCIUM | 28 | Fruit | 210.0 | 2500.0 | -0.31 | USDA's Ag Handbook 8 and sequelae) |
| CALCIUM | 28 | Seed | 240.0 | 2960.0 | -0.22 | Duke, 1992 * |
| CAMPESTEROL | 2 | Seed | not available | not available | not available | Duke, 1992 * |
| CARBOHYDRATES | 0 | Flower | 32800.0 | 676290.0 | 0.08 | USDA's Ag Handbook 8 and sequelae) |
| CARBOHYDRATES | 0 | Fruit | 65000.0 | 773809.0 | -0.05 | USDA's Ag Handbook 8 and sequelae) |
| CARBOHYDRATES | 0 | Seed | 60000.0 | 191341.0 | -1.32 | Duke, 1992 * |
| CHLOROPHYLL-B | 0 | Plant | not available | not available | not available | Duke, 1992 * |
| CHOLESTEROL | 1 | Plant | not available | not available | not available | Duke, 1992 * |
| Activity | Chemical Count | Reference |
|---|---|---|
| Antiinfarctal | 1 | Soumyanath, A. Ed. 2006. Traditional Medicines for Modern Times - Antidiabetic Plants. CRC Press, Taylor & Francis Group. Boca Raton, FL. 314 pp. |
| Antiinfective | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antiinfertility | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antiinflammatory | 20 | Duke, 1992 * |
| Antiinsomniac | 6 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antiinsomnic | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antiischemic | 1 | Duke, 1992 * |
| Antikeratitic | 1 | Duke, 1992 * |
| Antikeshan | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| AntiLegionella | 1 | Duke, 1992 * |
| Antileishmanic | 1 | Duke, 1992 * |
| Antilepric | 2 | Martindale's 28th |
| Antilethargic | 2 | Duke, 1992 * |
| Antileukemic | 7 | Duke, 1992 * |
| Antileukonychic | 1 | Duke, 1992 * |
| Antileukoplakic | 1 | Duke, 1992 * |
| Antileukotriene | 3 | Duke, 1992 * |
| Antileukotriene-D4 | 4 | Duke, 1992 * |
| Antilipolytic | 1 | Duke, 1992 * |
| Antilipoperoxidant | 2 | Duke, 1992 * |