Common Names
Hawthorn; English Hawthorn; Whitethorn; Woodland Hawthorn
How this plant is used
Medicinal
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
RUTIN | 87 | Plant | not available | not available | not available | Duke, 1992 * |
SAPONINS | 5 | Fruit | not available | not available | not available | Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp. |
SELENIUM | 60 | Fruit | 0.6 | 2.0 | 0.11 | Duke, 1992 * |
SILICON | 4 | Fruit | not available | not available | not available | Duke, 1992 * |
SODIUM | 1 | Fruit | 15.0 | 55.0 | -0.18 | Duke, 1992 * |
SORBITOL | 11 | Leaf | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
SPIRAEOSIDE | 4 | Leaf | not available | not available | not available | Bisset, N.G., ed. 1994. Herbal Drugs and Phytopharmaceuticals. CRC Press. Boca Raton, FL. 566 pp. |
STARCH | 5 | Fruit | 41850.0 | 180000.0 | -0.18 | Duke, 1992 * |
STEARIC-ACID | 8 | Bark | not available | not available | not available | Duke, 1992 * |
SUCROSE | 14 | Bark | not available | not available | not available | Duke, 1992 * |
SUGAR | 0 | Fruit | not available | 350000.0 | 1.10 | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
SUGARS | 0 | Fruit | 33480.0 | 120000.0 | -0.39 | Duke, 1992 * |
TANNINS | 0 | Flower | not available | not available | not available | Duke, 1992 * |
TARTARIC-ACID | 6 | Bark | not available | not available | not available | Duke, 1992 * |
TARTARIC-ACID | 6 | Fruit | not available | not available | not available | Chemical Constituents of Oriental Herbs (3 diff. books) |
THIAMIN | 31 | Fruit | not available | not available | not available | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
THIAMINE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
TIN | 4 | Fruit | 3.6 | 13.0 | -0.33 | Duke, 1992 * |
TRANS-CRATAEGOLIC-ACID | 0 | Leaf | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
TRIMETHYLAMINE | 1 | Leaf | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
Activity | Chemical Count | Reference |
---|---|---|
Antinitrosic | 1 | Martindale's 28th |
Antinociceptive | 6 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antinyctalopic | 1 | Duke, 1992 * |
Antiobesity | 7 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiobesity? | 1 | Internat. J. Oriental Med. 16: 4. |
Antionychyotic | 1 | Duke, 1992 * |
Antiophidic | 2 | Economic & Medicinal Plant Research, 5: 363. |
Antiophthalmic | 1 | Martindale's 29th |
Antiorchitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiosteoarthritic | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiosteoporotic | 8 | Duke, 1992 * |
Antiosteotic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antiototic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antioxalate | 1 | Duke, 1992 * |
Antioxidant | 32 | Duke, 1992 * |
Antioxidant Synergist | 2 | Merck 11th Edition |
Antiozenic | 1 | Duke, 1992 * |
Antipancreatitic | 1 | Joseph, J., Nadeau, D. and Underwood, A. 2001. The Color Code. Hyperion, NY. |
Antipanniculopathic | 2 | Duke, 1992 * |
Antipapillomic | 1 | Duke, 1992 * |