Common Names
Orange
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
MOLYBDENUM | 2 | Fruit | 0.1 | 0.4 | -0.41 | Duke, 1992 * |
MUTATOCHROME | 0 | Fruit | not available | not available | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
MUTATOXANTHIN | 0 | Fruit | not available | 2.0 | -1.00 | Duke, 1992 * |
MUTATOXANTHIN | 0 | Fruit Juice | not available | not available | not available | Jim Duke's personal files. |
MUTATOXANTHIN | 0 | Pericarp | not available | not available | not available | Jim Duke's personal files. |
MYRCENE | 22 | Fruit | 130.0 | 140.0 | -0.36 | Duke, 1992 * |
MYRICETIN | 34 | Fruit | not available | 0.5 | -0.75 | Jim Duke's personal files. |
N-METHYL-ANILINE | 0 | Pericarp Essent. Oil | not available | not available | not available | Jim Duke's personal files. |
N-METHYL-TYRAMINE | 1 | Fruit | 0.0 | 2.0 | -1.00 | Duke, 1992 * |
N-METHYL-TYRAMINE | 1 | Pericarp | not available | not available | not available | Jim Duke's personal files. |
N-N-DIMETHYL-3-METHYL-ANILINE | 0 | Pericarp Essent. Oil | not available | not available | not available | Jim Duke's personal files. |
N-N-DIMETHYL-ANILINE | 0 | Pericarp Essent. Oil | not available | not available | not available | Jim Duke's personal files. |
NARINGENIN | 56 | Pericarp | 35000.0 | 45800.0 | not available | Jim Duke's personal files. |
NARINGENIN-4-BETA-D-GLUCOSIDE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
NARINGENIN-RUTINOSIDE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
NARINGENIN-RUTINOSIDE-4-BETA-D-GLUCOSIDE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
NARINGIN | 12 | Flower | not available | not available | not available | Jim Duke's personal files. |
NARINGIN | 12 | Fruit | not available | not available | not available | Duke, 1992 * |
NARINGIN | 12 | Fruit Juice | not available | not available | not available | Jim Duke's personal files. |
NARINGIN | 12 | Pericarp | not available | not available | not available | Jim Duke's personal files. |
Activity | Chemical Count | Reference |
---|---|---|
Anticataract | 10 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticephalagic | 4 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Anticerebrotic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Anticervicaldysplasic | 4 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
AntiCFS | 3 | Duke, 1992 * |
Anticheilitic | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antichilblain | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Anticholinesterase | 1 | L. Gracza (1985) as cited by Buchbauer re antiacetylcholinesterase. |
Antichoreic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anticirrhotic | 2 | Duke, 1992 * |
Anticirrhotic? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anticlastogen | 3 | Duke, 1992 * |
Anticlaudificant? | 1 | Martindale's 29th |
Anticlimacteric | 4 | Duke, 1992 * |
Anticoagulant | 1 | Merck 11th Edition |
Anticoeliac | 1 | Martindale's 28th |
Anticold | 2 | Duke, 1992 * |
Anticolic | 1 | Duke, 1992 * |
Anticolitic | 3 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Anticomplementary | 1 | Duke, 1992 * |