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Common Names
Grapefruit
How this plant is used
Food
Select a Results View:
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| (+)-6-ISO-PROPENYL-4,8-ALPHA-DIMETHYL-4-ALPHA-(R)-5,6-(R)-7,8,8-ALPHA(R)-HEXAHYDRO-2-(1H)NAPTHALENONE | 0 | Fruit | not available | not available | not available | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| (+)-8,9-DIDEHYDRO-ALPHA-VETIVONE | 0 | Fruit | not available | not available | not available | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| (+)-8,9-DIDEHYDRO-NOOTKATONE | 0 | Fruit | not available | not available | not available | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| (+)-ALPHA-CYPERONE | 0 | Fruit | not available | not available | not available | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| (+)-ALPHA-VETIVONE | 0 | Fruit | not available | not available | not available | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| (+)-NOOTKATONE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
| (-)-10-EPI-ALPHA-CYPERONE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
| (E)-BETA-OCIMENE | 0 | Pericarp | not available | 8.0 | not available | Duke, 1992 * |
| (Z)-BETA-OCIMENE | 0 | Pericarp | not available | 1.0 | not available | Duke, 1992 * |
| 1,10-DIHYDRO-ALPHA-VETIVONE | 0 | Fruit | not available | not available | not available | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| 1,8-P-MENTHADIEN-2-YL-ACETATE | 0 | Pericarp | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
| 1,8-P-MENTHADIEN-9-YL-ACETATE | 0 | Pericarp | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
| 10-EPI-ALPHA-CYPERONE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
| 2-H-1:8(3-BETA-D-GLUCOPYRANOSYL-OXY-2-HYDROXY-3-METHYL-BUTYL)-7-METHOXY-BENZOPYRAN-2-ONE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
| 24-METHYLENE-CYCLOARTENOL | 0 | Pericarp | not available | not available | not available | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| 24-METHYLENE-LOPHENOL | 0 | Fruit Epidermis | not available | not available | not available | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| 24-METHYLENE-LOPHENOL | 0 | Pericarp | not available | not available | not available | Duke, 1992 * |
| 3',4',5,6,7,8-HEXAMETHOXYFLAVONE | 1 | Pericarp | not available | not available | not available | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| 3,7(11)-EUDESMADIEN-2-ONE | 0 | Plant | not available | not available | not available | J.S. Glasby Dict.Pls Containing 2ndary Metabolite. 1991. |
| 3-HYDROXY-ETHYL-HEXANOATE | 0 | Fruit | not available | not available | not available | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| Activity | Chemical Count | Reference |
|---|---|---|
| Antisunburn | 1 | Duke, 1992 * |
| Antisyndrome-X | 6 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
| Antithiamin | 3 | Phenolic Compounds in Food and Their Effects on Health, 69. |
| Antithrombic | 2 | Duke, 1992 * |
| Antithyreotropic | 1 | Duke, 1992 * |
| Antithyroid | 1 | Jim Duke's personal files. |
| Antitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antitinnitic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antitriglyceride | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antitrypanosomic | 1 | Duke, 1992 * |
| Antitubercular | 3 | Duke, 1992 * |
| Antitumor | 21 | Zheng, G-Q., Kenney, P.M., and Lam, L.K.T. Sesquiterpenes From Clove (Eugenia caryophyllata) As Potential Anticarcinogenic Agents. Journal of Natural Products 55(7): 999-1003, 1992. |
| Antitumor (Bladder) | 3 | Duke, 1992 * |
| Antitumor (brain) | 1 | Duke, 1992 * |
| Antitumor (Breast) | 9 | Duke, 1992 * |
| Antitumor (Cervix) | 2 | Duke, 1992 * |
| Antitumor (CNS) | 1 | Duke, 1992 * |
| Antitumor (Colon) | 8 | Duke, 1992 * |
| Antitumor (Esophagus)? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antitumor (Forestomach) | 1 | Duke, 1992 * |