Common Names
Watermelon
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
(+)-VALINE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
2,4-METHYLENE-CHOLESTEROL | 0 | Seed | not available | not available | not available | Duke, 1992 * |
2-(CIS-2-NONENYL-OXY)-5-PENTYL-TETRAHYDROFURAN | 0 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
2-(CIS-CIS-3,6-NONADIENYL-OXY)-5-PENTYL-TETRAHYDROFURAN | 0 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
2-(ON-CIS-3-ENYL-OXY)-5-PENTYL-TETRAHYDROFURAN | 0 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
2-BENZYL-OXY-5-PENTYL-TETRAHYDROFURAN | 0 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
2-ETHOXY-5-PENTYL-TETRAHYDROFURAN | 0 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
2-HEXYL-OXY-5-PENTYL-TETRAHYDROFURAN | 0 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
2-HYDROXY-5-PENTYL-TETRAHYDROFURAN | 0 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
2-NONYL-OXY-5-PENTYL-TETRAHYDROFURAN | 0 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
2-OCTYL-OXY-5-PENTYL-TETRAHYDROFURAN | 0 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
2-PENTYL-FURAN | 0 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
2-PENTYL-OXY-5-PENTYL-TETRAHYDROFURAN | 0 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
2-PHENETHYL-OXY-5-PENTYL-TETRAHYDROFURAN | 0 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
22-DIHYDRO-SPINASTEROL | 0 | Seed | not available | not available | not available | Duke, 1992 * |
22-DIHYDROBRASSICASTEROL | 0 | Seed | not available | not available | not available | Duke, 1992 * |
24-BETA-ETHYL-25(27)-DEHYDROLATHOSTEROL | 0 | Seed | not available | not available | not available | Duke, 1992 * |
24-BETA-ETHYL-25-(27)-DEHYDROLOPHENOL | 0 | Seed | not available | 3.0 | not available | Duke, 1992 * |
24-BETA-ETHYL-LOPHENOL | 0 | Seed | not available | not available | not available | Duke, 1992 * |
24-METHYL-LATHOSTEROL | 0 | Seed | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antirheumatitic? | 1 | Martindale's 29th |
Antirhinitic | 1 | Duke, 1992 * |
Antisalmonella | 1 | Duke, 1992 * |
Antiscoliotic | 1 | Duke, 1992 * |
Antiscorbutic | 1 | Martindale's 28th |
Antiscotomic | 1 | Duke, 1992 * |
Antiseptic | 10 | Martindale's 28th |
Antishingles | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antisickling | 2 | Ekeke, G.I. and Shode, F.O. 1988. Phenylalanine is the Predominant Antisickling Agent in Cajanus cajan Seed Extract. Planta Medica 56(1): 41, 1990. |
Antispare-Tire | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antispasmodic | 10 | Duke, 1992 * |
Antispasmophilic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
AntiSpina-Bifida | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antistaphylococcic | 2 | Duke, 1992 * |
Antistomatitic | 2 | Economic & Medicinal Plant Research, 5: 207. |
Antistress | 4 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antistroke | 2 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antisunburn | 2 | Duke, 1992 * |
Antisyndrome-X | 4 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antithiamin | 1 | Phenolic Compounds in Food and Their Effects on Health, 69. |