Common Names
Chinese Chestnut
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ALANINE | 3 | Seed | 2012.0 | 3581.0 | -1.40 | Duke, 1992 * |
ARGININE | 14 | Seed | 4411.0 | 7852.0 | -0.71 | Duke, 1992 * |
ASH | 0 | Seed | 16700.0 | 29726.0 | -0.55 | Duke, 1992 * |
ASPARTIC-ACID | 3 | Seed | 8522.0 | 15169.0 | -0.66 | Duke, 1992 * |
CALCIUM | 28 | Seed | 160.0 | 356.0 | -0.70 | Duke, 1992 * |
CARBOHYDRATES | 0 | Seed | 490700.0 | 873446.0 | 1.39 | Duke, 1992 * |
COPPER | 12 | Seed | 4.0 | 6.0 | -0.80 | Duke, 1992 * |
CYSTINE | 2 | Seed | 1101.0 | 1960.0 | -0.83 | Duke, 1992 * |
FAT | 0 | Seed | 10600.0 | 20648.0 | -1.29 | Duke, 1992 * |
FIBER | 15 | Seed | 16000.0 | 29904.0 | -0.83 | Duke, 1992 * |
GLUTAMIC-ACID | 8 | Seed | 5393.0 | 9600.0 | -1.35 | Duke, 1992 * |
GLYCINE | 12 | Seed | 1837.0 | 3271.0 | -1.11 | Duke, 1992 * |
HISTIDINE | 7 | Seed | 1267.0 | 2256.0 | -1.03 | Duke, 1992 * |
IRON | 6 | Seed | 14.0 | 25.0 | -0.58 | Duke, 1992 * |
ISOLEUCINE | 3 | Seed | 1624.0 | 2890.0 | -0.97 | Duke, 1992 * |
LEUCINE | 2 | Seed | 2701.0 | 4807.0 | -1.17 | Duke, 1992 * |
LYSINE | 4 | Seed | 2313.0 | 4116.0 | -1.08 | Duke, 1992 * |
MAGNESIUM | 65 | Seed | 820.0 | 1531.0 | -0.56 | Duke, 1992 * |
MANGANESE | 14 | Seed | 12.0 | 36.0 | -0.22 | Duke, 1992 * |
METHIONINE | 15 | Seed | 1014.0 | 1804.0 | -0.65 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Detoxicant (Alcohol) | 1 | Duke, 1992 * |
Diuretic | 5 | Duke, 1992 * |
Emetic | 1 | Martindale's 29th |
Ergogenic | 1 | Duke, 1992 * |
Essential | 8 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
FLavor | 2 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
Glutathionigenic | 1 | Martindale's 29th |
Hepatoprotective | 1 | Duke, 1992 * |
Hypertensive | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Hypnotic | 1 | Martindale's 29th |
Hypoammonemic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Hypoarginanemic | 1 | Martindale's 29th |
Hypocholesterolemic | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Hypoglycemic | 2 | Economic & Medicinal Plant Research, 6: 157. |
Hypotensive | 6 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Hypouricemic | 1 | Duke, 1992 * |
Immunomodulator | 3 | Duke, 1992 * |
Immunostimulant | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Immunosuppressant | 1 | Martindale's 29th |
Insulinase-Inhibitor | 1 | Economic & Medicinal Plant Research, 6: 157. |