Common Names
Cayenne; Chili; Tabasco; Hot Pepper; Spur Pepper; Red Chili
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ALUMINUM | 5 | Fruit | not available | not available | not available | Duke, 1992 * |
ANTHERAXANTHIN | 1 | Fruit | not available | not available | not available | Duke, 1992 * |
APIIN | 4 | Fruit | not available | not available | not available | Duke, 1992 * |
ARACHIDIC-ACID | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
ARGININE | 14 | Fruit | 960.0 | 7834.0 | 0.94 | USDA's Ag Handbook 8 and sequelae) |
ASCORBIC-ACID | 112 | Fruit | 350.0 | 23000.0 | 1.15 | Duke, 1992 * |
ASH | 0 | Fruit | 6000.0 | 65000.0 | 0.22 | Duke, 1992 * |
ASPARAGINE | 2 | Fruit | not available | not available | not available | Duke, 1992 * |
ASPARTIC-ACID | 3 | Fruit | 2860.0 | 23338.0 | 1.73 | USDA's Ag Handbook 8 and sequelae) |
AUROCHROME | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
BARIUM | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
BEHENIC-ACID | 1 | Fruit | not available | not available | not available | Duke, 1992 * |
BENZALDEHYDE | 24 | Fruit | not available | not available | not available | Duke, 1992 * |
BETA-CAROTENE | 53 | Fruit | 1.0 | 38.0 | -0.08 | Duke, 1992 * |
BETA-CAROTENE-EPOXIDE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
BETA-IONONE | 13 | Fruit | not available | not available | not available | Duke, 1992 * |
BETA-PHENETHYLACETATE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
BETA-PINENE | 13 | Fruit | not available | not available | not available | Duke, 1992 * |
BETA-SITOSTEROL | 47 | Fruit | 60.0 | 70.0 | -0.70 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
BETAINE | 14 | Fruit | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antitumor (Gastric) | 1 | Duke, 1992 * |
Antitumor (Liver) | 2 | Duke, 1992 * |
Antitumor (Lung) | 5 | Duke, 1992 * |
Antitumor (Ovary) | 1 | Duke, 1992 * |
Antitumor (Pancreas) | 1 | Duke, 1992 * |
Antitumor (Prostate) | 3 | Duke, 1992 * |
Antitumor (Skin) | 4 | Duke, 1992 * |
Antitumor (Stomach) | 3 | Duke, 1992 * |
Antitumor-Promoter | 6 | Cancer Research, 48: 5941. |
Antitussive | 2 | Duke, 1992 * |
Antiulcer | 17 | Duke, 1992 * |
Antiulcerogenic | 2 | Duke, 1992 * |
Antiuremic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antiuricosuric | 1 | Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp. |
Antivaccinia | 2 | Economic & Medicinal Plant Research, 5: 207. |
Antivaginitic | 2 | Duke, 1992 * |
Antivaricose | 2 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antivertigo | 1 | Duke, 1992 * |
Antiviral | 13 | Duke, 1992 * |
Antiviral? | 1 | Martindale's 29th |