Common Names
Cayenne; Chili; Tabasco; Hot Pepper; Spur Pepper; Red Chili
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
4-METHYL-3-PENTEN-2-ONE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
4-METHYL-HEPTADECANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
4-METHYL-HEXADECANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
4-METHYL-PENTAN-1-OL | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
4-METHYL-PENTANOIC-ACID | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
4-METHYLPENTADECANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
4-METHYLPENTYL-2-METHYL-BUTYRATE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
4-METHYLPENTYL-3-METHYL-BUTYRATE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
4-METHYLTETRADECANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
4-METHYLTRIDECANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
5-METHYL-2-FURFURAL | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
7-METHYL-OCTANOIC-ACID | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
8-METHYL-NONANOATE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
8-METHYL-NONANOIC-ACID | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
ACETIC-ACID | 16 | Resin, Exudate, Sap | not available | not available | not available | Duke, 1992 * |
ALANINE | 3 | Fruit | 820.0 | 6691.0 | 1.17 | USDA's Ag Handbook 8 and sequelae) |
ALPHA-CAROTENE | 7 | Fruit | not available | not available | not available | Duke, 1992 * |
ALPHA-LINOLENIC-ACID | 15 | Fruit | 50.0 | 408.0 | -0.97 | USDA's Ag Handbook 8 and sequelae) |
ALPHA-PHELLANDRENE | 11 | Fruit | not available | not available | not available | Duke, 1992 * |
ALPHA-TERPINEOL | 23 | Fruit | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antipancreatitic | 1 | Joseph, J., Nadeau, D. and Underwood, A. 2001. The Color Code. Hyperion, NY. |
Antipapillomic | 1 | Duke, 1992 * |
Antiparkinsonian | 8 | Duke, 1992 * |
Antiparotitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antipellagric | 3 | Martindale's 28th |
Antipeptic | 1 | Duke, 1992 * |
Antiperiodontal | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antiperiodontic | 1 | Duke, 1992 * |
Antiperiodontitic | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiperistaltic | 1 | Duke, 1992 * |
Antipermeability | 1 | Duke, 1992 * |
Antiperoxidant | 5 | Planta Medica, 57: A54, 1991. |
Antipharyngitic | 2 | Duke, 1992 * |
Antiphenylketonuric | 2 | Martindale's 29th |
Antiphotophobic | 2 | Martindale's 29th |
Antipityriasic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antiplaque | 6 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antiplasmodial | 1 | Duke, 1992 * |
Antiplatelet | 1 | Duke, 1992 * |
AntiPMS | 7 | Duke, 1992 * |