Common Names
Tea
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
MYRICETIN | 34 | Leaf | not available | 340.0 | not available | Duke, 1992 * |
MYRICETIN | 34 | Plant | not available | not available | not available | Duke, 1992 * |
MYRICETIN-3-GALACTOSIDE | 0 | Leaf | not available | not available | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
MYRICETIN-3-GLUCOSIDE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
MYRISTIC-ACID | 6 | Leaf | not available | not available | not available | Duke, 1992 * |
MYRISTIC-ACID | 6 | Seed | not available | not available | not available | Duke, 1992 * |
MYRISTIC-ACID | 6 | Seed Oil | not available | not available | not available | Duke, 1992 * |
N,N-DIMETHYL-BENZYLAMINE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
N-1-DOTRIACONTANOL | 0 | Leaf | not available | not available | not available | Chemical Constituents of Oriental Herbs (3 diff. books) |
N-1-TRIACONTANOL | 0 | Leaf | not available | not available | not available | Chemical Constituents of Oriental Herbs (3 diff. books) |
N-ETHYL-ACETAMIDE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
N-ETHYL-ANILINE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
N-ETHYL-PROPIONAMIDE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
N-HEXADECANE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
N-HEXANOL | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
N-HEXYL-ALCOHOL | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
N-METHYL-ANILINE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
N-OCTYL-ALCOHOL | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
N-P-COUMAROYL-GLUTAMIC-ACID | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
N-P-COUMARYL-GLUTAMIC-ACID | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Anticancer (Liver) | 2 | Duke, 1992 * |
Anticancer (Lung) | 2 | Duke, 1992 * |
Anticancer (Pancreas) | 2 | Duke, 1992 * |
Anticancer (Prostate) | 1 | Duke, 1992 * |
Anticancer (Skin) | 1 | Duke, 1992 * |
Anticanker | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticapillary-Fragility | 2 | Keeler, R.F. and Tu, A.T. eds. 1991. Toxicology of Plant and Fungal Compounds. (Handbook of Natural Toxins Vol. 6) Marcel Dekker, Inc. NY. 665 pp. |
Anticarcinogenic | 5 | Economic & Medicinal Plant Research, 6: 189. |
Anticarcinomic | 2 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Anticarcinomic (Breast) | 1 | Medline (post 1990 searches filed in my computer) |
Anticarcinomic (Colon) | 1 | Duke, 1992 * |
Anticarcinomic (Lung) | 1 | Duke, 1992 * |
Anticardiospasmic | 1 | Duke, 1992 * |
Anticaries | 1 | Duke, 1992 * |
Anticariogenic | 17 | Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105. |
Anticarpal-Tunnel | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticataract | 9 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticellulitic | 2 | Duke, 1992 * |
Anticephalagic | 3 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Anticervicaldysplasic | 3 | Duke, 1992 * |