Common Names
Barberry
How this plant is used
Medicinal
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
THIAMINE | 0 | Bark | not available | 10.0 | 1.75 | Duke, 1992 * |
TIN | 4 | Bark | not available | 26.0 | 1.68 | Duke, 1992 * |
TIN | 4 | Root | not available | 26.0 | 0.97 | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
URSOLIC-ACID | 89 | Fruit | not available | not available | not available | Jim Duke's personal files. |
VITAMIN-K | 1 | Leaf | not available | not available | not available | Jim Duke's personal files. |
VULCRACINE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
VULVRACINE | 0 | Plant | not available | not available | not available | Jim Duke's personal files. |
YATRORICINE | 1 | Plant | not available | not available | not available | Duke, 1992 * |
ZEAXANTHIN | 5 | Plant | not available | not available | not available | Duke, 1992 * |
ZINC | 77 | Bark | not available | not available | not available | Duke, 1992 * |
ZINC | 77 | Root | not available | not available | not available | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
Activity | Chemical Count | Reference |
---|---|---|
AntiMS | 1 | Duke, 1992 * |
Antimuscarinic | 1 | Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp. |
Antimutagenic | 13 | Economic & Medicinal Plant Research, 6: 235. |
Antimyalgic | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antimycotic | 1 | Mills, Simon and Bone, Kerry. 2000. Phytotherapy. Churchill Livinston, Edinburgh. |
Antimyocarditic | 2 | Economic & Medicinal Plant Research, 5: 199. |
Antinauseant | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antineoplastic | 1 | Duke, 1992 * |
Antinephritic | 4 | Duke, 1992 * |
Antinephrolytic | 1 | Duke, 1992 * |
Antinesidioblastosic | 1 | Martindale's 29th |
Antineuralgic | 2 | Duke, 1992 * |
Antineuramidase | 1 | Duke, 1992 * |
Antineurasthenic | 1 | Duke, 1992 * |
Antineuritic | 1 | Duke, 1992 * |
Antineuromuscular | 1 | Duke, 1992 * |
Antineuropathic | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antineurotic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
AntiNF-kB | 1 | Duke, 1992 * |
Antinitrosaminic | 3 | Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18. |