Common Names
Asparagus
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
STEARIC-ACID | 8 | Shoot | 30.0 | 387.0 | -1.41 | Duke, 1992 * |
STRONTIUM | 0 | Shoot | 19.0 | 200.0 | -0.87 | Duke, 1992 * |
SUCCINIC-ACID | 7 | Shoot | not available | not available | not available | Duke, 1992 * |
SUCROSE | 14 | Rhizome | not available | not available | not available | Duke, 1992 * |
SUGAR | 0 | Shoot | not available | 15000.0 | not available | Duke, 1992 * |
SULFUR | 14 | Shoot | 56.0 | 864.0 | -0.72 | Duke, 1992 * |
THIAMIN | 31 | Shoot | 1.0 | 26.0 | 1.19 | Duke, 1992 * |
THIAMINE | 0 | Root | 2.0 | 22.0 | 3.61 | Duke, 1992 * |
THREONINE | 4 | Shoot | 850.0 | 10968.0 | -0.14 | Duke, 1992 * |
TITANIUM | 0 | Shoot | 0.5 | 180.0 | 1.57 | Duke, 1992 * |
TOCOPHEROL | 93 | Shoot | 19.8 | 256.0 | not available | Duke, 1992 * |
TRYPTOPHAN | 29 | Shoot | 300.0 | 3871.0 | -0.65 | Duke, 1992 * |
TYROSINE | 8 | Shoot | 480.0 | 6194.0 | -1.00 | Duke, 1992 * |
VALINE | 3 | Shoot | 1180.0 | 15226.0 | 0.14 | Duke, 1992 * |
VANADIUM | 16 | Shoot | 0.3 | 2.0 | 0.41 | Duke, 1992 * |
WATER | 0 | Plant | 914000.0 | 950000.0 | 0.77 | Duke, 1992 * |
WATER | 0 | Root | not available | 900000.0 | 0.86 | Duke, 1992 * |
ZEAXANTHIN | 5 | Plant | not available | not available | not available | Duke, 1992 * |
ZINC | 77 | Root | 0.2 | 2.3 | -0.96 | Duke, 1992 * |
ZINC | 77 | Shoot | 12.0 | 124.0 | -0.50 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antiatherogenic | 1 | Duke, 1992 * |
Antiatherosclerotic | 10 | Duke, 1992 * |
Antibackache | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antibacterial | 8 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiberiberi | 1 | Duke, 1992 * |
AntiBPH | 1 | Duke, 1992 * |
Antibronchitic | 1 | Duke, 1992 * |
Anticancer | 4 | Duke, 1992 * |
Anticancer (Breast) | 3 | Duke, 1992 * |
Anticancer (Esophagus)? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anticancer (Liver) | 1 | Joseph, J., Nadeau, D. and Underwood, A. 2001. The Color Code. Hyperion, NY. |
Anticancer (Lung) | 1 | Joseph, J., Nadeau, D. and Underwood, A. 2001. The Color Code. Hyperion, NY. |
Anticancer (Skin) | 1 | Joseph, J., Nadeau, D. and Underwood, A. 2001. The Color Code. Hyperion, NY. |
Anticanker | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticapillary-Fragility | 1 | Merck 7th Ed. |
Anticarcinomic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Anticarcinomic (Breast) | 1 | Medline (post 1990 searches filed in my computer) |
Anticardiospasmic | 1 | Duke, 1992 * |
Anticariogenic | 2 | Duke, 1992 * |
Anticarpal-Tunnel | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |