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Common Names
Celery
How this plant is used
Food
Select a Results View:
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| THREONINE | 4 | Pt | 190.0 | 4105.0 | not available | USDA's Ag Handbook 8 and sequelae) |
| THYMOL | 71 | Plant | not available | not available | not available | Duke, 1992 * |
| THYMOL | 71 | Seed | not available | not available | not available | Charalambous, G. (Ed.). 1994. Spices, Herbs and Edible Fungi. Elsevier Science B. V. Amsterdam. 764 pp. |
| THYMOL | 71 | Seed Essent. Oil | not available | 1700.0 | -0.68 | Duke, 1992 * |
| TIGLIC-ACID | 1 | Plant | not available | not available | not available | Duke, 1992 * |
| TOLUIDINE | 0 | Stem | not available | 1.1 | not available | Duke, 1992 * |
| TOLUIDINE | 0 | Pt | not available | 1.1 | not available | Duke, 1992 * |
| TRANS-1,2-EPOXYLIMONENE | 0 | Seed | not available | 1.0 | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
| TRANS-2-HEXENOL | 1 | Essential Oil | not available | not available | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
| TRANS-3-HEXENOL | 0 | Essential Oil | not available | not available | not available | Duke, 1992 * |
| TRANS-ANETHOLE | 8 | Plant | not available | 1.0 | -0.46 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
| TRANS-BETA-OCIMENE | 0 | Seed Essent. Oil | not available | not available | not available | Duke, 1992 * |
| TRANS-CARVEOL | 1 | Essential Oil | not available | not available | not available | Duke, 1992 * |
| TRANS-CARVEOL | 1 | Fruit Essent. Oil | not available | 1000.0 | 1.00 | Duke, 1992 * |
| TRANS-CARVEOL | 1 | Seed Essent. Oil | not available | 1000.0 | not available | Duke, 1992 * |
| TRANS-CARVYL-ACETATE | 0 | Plant | not available | 1.0 | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
| TRANS-DIHYDROCARVONE | 0 | Seed Essent. Oil | not available | 14000.0 | not available | Duke, 1992 * |
| TRANS-DIHYROCARVONE | 0 | Fruit Essent. Oil | not available | 14000.0 | not available | Duke, 1992 * |
| TRANS-FARNESENE | 0 | Essential Oil | not available | not available | not available | Duke, 1992 * |
| TRANS-LIMONENE-OXIDE | 0 | Seed | not available | not available | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
| Activity | Chemical Count | Reference |
|---|---|---|
| Anticheilitic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antichilblain | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| Anticholinergic | 2 | Duke, 1992 * |
| Anticholinesterase | 1 | L. Gracza (1985) as cited by Buchbauer re antiacetylcholinesterase. |
| Antichoreic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Anticirrhotic | 3 | Duke, 1992 * |
| Anticirrhotic? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Anticlastogen | 3 | Duke, 1992 * |
| Anticlaudificant? | 1 | Martindale's 29th |
| Anticlimacteric | 4 | Duke, 1992 * |
| Anticoagulant | 1 | Merck 11th Edition |
| Anticoeliac | 1 | Martindale's 28th |
| Anticold | 2 | Duke, 1992 * |
| Anticolic | 1 | Duke, 1992 * |
| Anticolitic | 3 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
| Anticomplementary | 3 | Duke, 1992 * |
| Anticonstrictive | 2 | Duke, 1992 * |
| Anticonvulsant | 12 | Duke, 1992 * |
| Anticorneotic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Anticoronary | 5 | Duke, 1992 * |