Common Names
Chives
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
1-O-FERULOYL-BETA-D-GLUCOSE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
1-O-P-COUMAROYL-BETA-D-GLUCOSE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
2-METHYL-2-BUTENAL | 0 | Plant | not available | not available | not available | Pakistan Encyclopedia Planta Medica. 1986. |
2-METHYL-2-PENTENAL | 0 | Plant | not available | not available | not available | Pakistan Encyclopedia Planta Medica. 1986. |
3,5-DIETHYL-1,2,4-TRITHIOLANE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
ALANINE | 3 | Leaf | 1260.0 | 15830.0 | 0.75 | USDA's Ag Handbook 8 and sequelae) |
ALLITHIAMINE | 0 | Plant | not available | not available | not available | Pakistan Encyclopedia Planta Medica. 1986. |
ALLIUM-LECTIN | 0 | Latex Exudate | not available | not available | not available | Duke, 1992 * |
ALLYL-DISULFIDE | 1 | Plant | not available | not available | not available | Pakistan Encyclopedia Planta Medica. 1986. |
ALLYL-MERCAPTAN | 8 | Plant | not available | not available | not available | Pakistan Encyclopedia Planta Medica. 1986. |
ALPHA-LINOLENIC-ACID | 15 | Leaf | 130.0 | 1625.0 | -0.99 | USDA's Ag Handbook 8 and sequelae) |
ARGININE | 14 | Leaf | 2020.0 | 25350.0 | 0.42 | USDA's Ag Handbook 8 and sequelae) |
ASCORBIC-ACID | 112 | Leaf | 57.0 | 9875.0 | 0.47 | Duke, 1992 * |
ASH | 0 | Leaf | 4000.0 | 128000.0 | 0.16 | Duke, 1992 * |
ASPARTIC-ACID | 3 | Leaf | 2590.0 | 32400.0 | 0.34 | USDA's Ag Handbook 8 and sequelae) |
BETA-CAROTENE | 53 | Leaf | 34.0 | 475.0 | 0.93 | Duke, 1992 * |
CAFFEIC-ACID | 102 | Leaf | not available | 0.5 | -0.72 | Duke, 1992 * |
CALCIUM | 28 | Leaf | 690.0 | 11140.0 | -0.50 | Duke, 1992 * |
CAMPESTEROL | 2 | Leaf | not available | 10.0 | -0.85 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
CARBOHYDRATES | 0 | Leaf | 38000.0 | 667000.0 | 0.44 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antidote (Lead) | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antidote (Paracetamol) | 1 | Martindale's 29th |
Antidote (Paraquat) | 1 | Martindale's 28th |
Antidyskinetic | 2 | Martindale's 28th |
Antidysmenorrheic | 2 | Duke, 1992 * |
Antidyspeptic | 1 | Duke, 1992 * |
Antidysphagic | 1 | Duke, 1992 * |
Antieczemic | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiedemic | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antielastase | 2 | Duke, 1992 * |
Antiencephalitic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiencephalopathic | 6 | Martindale's 29th |
Antiencephalopathic? | 1 | Martindale's 29th |
Antiendometriotic | 2 | Duke, 1992 * |
Antienterotic | 1 | Duke, 1992 * |
Antiepileptic | 4 | Duke, 1992 * |
Antiescherichic | 2 | Duke, 1992 * |
Antiestrogenic | 2 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antifatigue | 6 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antifeedant | 2 | Lydon, J. & Duke, S., The potential of pesticides from plants, pp. 1-41 in Craker, L. & Simon, J., eds, Herbs, Spices & Medicinal Plants: Recent Advances in Botany, Horticulture, & Pharmacology, v. 4, Oryx Press, Phoenix, 1989, 267pp. |