Common Names
Onion; Shallot
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
OLEIC-ACID | 18 | Seed | not available | 46800.0 | -0.59 | Wealth of India. |
OLEIC-ACID | 18 | Seed Oil | 260000.0 | 292900.0 | -0.15 | Duke, 1992 * |
OXALIC-ACID | 9 | Bulb | not available | 10.0 | not available | Duke, 1992 * |
OXALIC-ACID | 9 | Leaf | not available | not available | not available | Gad, S. S., Esmat El-Zalaki, M., Hohamed, M. S., Mohasseb, S. Z. 1982. Oxalate Content of Some Leafy Vegetables and Dry Legumes Consumed Widely in Egypt. Food Chem., 8(3): 169-177. (Coll. Agric. Alexandria Univ. Ale.) |
P-COUMARIC-ACID | 25 | Bulb | not available | not available | not available | Duke, 1992 * |
P-COUMARIC-ACID | 25 | Leaf | not available | not available | not available | Das, V. S. R., Rao, J. V. S. 1964. Phenolic Acids of Onion Plant. Curr. Sci., 33(15): 471-472. |
P-COUMARIC-ACID | 25 | Root | not available | not available | not available | Das, V. S. R., Rao, J. V. S. 1964. Phenolic Acids of Onion Plant. Curr. Sci., 33(15): 471-472. |
P-CYMENE | 16 | Fruit Juice | not available | not available | not available | Schmidt, N. E., et. al. 1996. Rapid Extraction Method of Quantitating the Lachrymatory Factor of Onion Using Gas Chromatography. J. Agric. Food Chem., 44(9): 2690-2693. |
P-HYDROXY-BENZOIC-ACID | 13 | Bulb | not available | 107.0 | 1.00 | Duke, 1992 * |
P-HYDROXYBANZOIC-ACID | 0 | Bulb | not available | 107.0 | not available | Duke, 1992 * |
PAEONIDIN-GLYCOSIDE | 0 | Bulb | not available | not available | not available | Williamson, E. M. and Evans, F. J., Potter's New Cyclopaedia of Botanical Drugs and Preparations, Revised Ed., Saffron Walden, the C. W. Daniel Co., Ltd., Essex UK, 362 pp, 1988, reprint 1989. |
PALMITIC-ACID | 13 | Bulb | 240.0 | 2325.0 | -1.00 | Duke, 1992 * |
PALMITIC-ACID | 13 | Seed | not available | 13140.0 | -0.43 | Wealth of India. |
PALMITIC-ACID | 13 | Seed Oil | not available | 73000.0 | -0.72 | Duke, 1992 * |
PANTOTHENIC-ACID | 11 | Bulb | 1.0 | 16.0 | 1.00 | USDA's Ag Handbook 8 and sequelae) |
PECTIN | 24 | Bulb | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
PELARGONIDIN-MONOGLYCOSIDE | 0 | Bulb | not available | not available | not available | Fuleki, T. 1969. The Anthocyanins of Strawberry, Rhubarb, Radish, and Onion. J. Food Sci., 34(4): 365-369. |
PENTOSAN | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
PEROXIDASE | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
PHENYLALANINE | 7 | Bulb | 300.0 | 3270.0 | -1.00 | USDA's Ag Handbook 8 and sequelae) |
Activity | Chemical Count | Reference |
---|---|---|
Bruchiphobe | 2 | Jacobson, M., Glossary of Plant-Derived Insect Deterrents, CRC Press, Inc., Boca Raton, FL, 213 p, 1990. |
Calcium-Antagonist | 4 | Duke, 1992 * |
Calcium-Channel-Blocker | 1 | Duke, 1992 * |
Calmodulin-Antagonist | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
cAMP-Phosphodiesterase-Inhibitor | 3 | Duke, 1992 * |
Cancer-Preventive | 43 | Stitt, P. A. Why George Should Eat Broccoli. Dougherty Co, Milwaukee, WI, 1990, 399 pp. |
Cancer-Preventive (Esophagus) | 1 | Abstract (See species file) |
Candidicide | 5 | LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp. |
Capillarigenic | 1 | Duke, 1992 * |
Capillariprotective | 2 | Merck 11th Edition |
Carcinogenic | 7 | Duke, 1992 * |
Cardiac | 1 | Ozaki, Y. and Ma, J-P. 1989. Inhibitory Effects of Tetramethylpyrazine and Ferulic Acid on Spontaneous Movement of Rat Uterus in Situ. Chem. Pharm. Bull. 38(6): 1620-1623, 1990. |
Cardiodepressant | 1 | Duke, 1992 * |
Cardiomyopathogenic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Cardioprotective | 12 | Duke, 1992 * |
Cardiotonic | 1 | Duke, 1992 * |
Cardiotoxic | 1 | Duke, 1992 * |
Cardiovascular | 1 | Borchard, R. E., Barnes, C. D., and Eltherton, L. G. 1991. Drug Dosage in Laboratory Animals: A Handbook. (3rd Ed.) The Telford Press, Inc., P. O. Box 287, Caldwell NJ 07006. |
Caspase-8-Inducer | 1 | Duke, 1992 * |
Catabolic | 3 | Tramil |