Common Names
Onion; Shallot
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ETHANOL | 24 | Bulb | not available | not available | not available | Duke, 1992 * |
ETHYLENE | 1 | Bulb | not available | not available | not available | LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp. |
FAT | 0 | Bulb | 1000.0 | 36079.0 | 1.00 | Duke, 1992 * |
FAT | 0 | Leaf | 6000.0 | 77000.0 | 0.41 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
FERULIC-ACID | 61 | Bulb | not available | 0.5 | -1.00 | Duke, 1992 * |
FERULIC-ACID | 61 | Leaf | not available | not available | not available | Das, V. S. R., Rao, J. V. S. 1964. Phenolic Acids of Onion Plant. Curr. Sci., 33(15): 471-472. |
FERULIC-ACID | 61 | Root | not available | not available | not available | Das, V. S. R., Rao, J. V. S. 1964. Phenolic Acids of Onion Plant. Curr. Sci., 33(15): 471-472. |
FIBER | 15 | Bulb | 4400.0 | 126000.0 | 1.00 | Duke, 1992 * |
FIBER | 15 | Leaf | 11000.0 | 141000.0 | -0.25 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
FLUORINE | 0 | Bulb | 0.0 | 0.8 | not available | ACTA AGRIC SCAND SUPPL 22: 1980 |
FRUCTOSAN | 0 | Bulb | 100000.0 | 400000.0 | 1.00 | Duke, 1992 * |
FRUCTOSE | 8 | Bulb | not available | not available | not available | Osman, S. A. 1980. Chemical and Biological Studies of Onion and Garlic in an Attempt to Isolate a Hypoclycaemic Extract. Abstr. 4th Asian Symp. Med. Plants Spices Bangkok, Thailand, September 15-19: 117. |
FRUCTOSE | 8 | Leaf | not available | not available | not available | Osman, S. A. 1980. Chemical and Biological Studies of Onion and Garlic in an Attempt to Isolate a Hypoclycaemic Extract. Abstr. 4th Asian Symp. Med. Plants Spices Bangkok, Thailand, September 15-19: 117. |
FUMARIC-ACID | 7 | Bulb | not available | not available | not available | Duke, 1992 * |
GAMMA-GLUTAMYL-LEUCINE | 0 | Bulb | not available | not available | not available | Virtanen, A. I., Matikkala, B. J. 1961. New gamma-l-glutamyl Petides in Onion (Allium cepa). III. Suomen Kemistilehti, 34B: 53-54. |
GAMMA-GLUTAMYL-PHENYLALANINE | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
GAMMA-GLUTAMYL-PHENYLALANINE-ETHYL-ESTER | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
GAMMA-GLUTAMYL-S-BETA-CARBOXY-BETA-METHYL-ETHYL-CYSTEINYL-GLYCINE | 0 | Bulb | not available | not available | not available | Virtamen, A. I., Matikkala, E. J. 1960. New Gamma-Glutamyl Peptides in Onion (Allium cepa). I. Gamma-glutamylphenylalanine and gamma-glutamyl-s-(beta-carboxy-beta-methylethyl)-cysteinylglycine. Suomen Kemistilehti, 33B: 83-84. |
GAMMA-GLUTAMYL-S-METHYL-CYSTEINE | 0 | Plant | not available | not available | not available | J.S. Glasby Dict.Pls Containing 2ndary Metabolite. 1991. |
GAMMA-L-GLUTAMYL-ARGININE | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antitinnitic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antitriglyceride | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antitrypanosomic | 3 | Planta Medica, 57: A44, 1991. |
Antitubercular | 3 | Duke, 1992 * |
Antitumor | 25 | Lewis and Elvin-Lewis, Medical Botany, ca 1977 |
Antitumor (Bladder) | 2 | Duke, 1992 * |
Antitumor (brain) | 1 | Duke, 1992 * |
Antitumor (Breast) | 8 | Duke, 1992 * |
Antitumor (Cervix) | 2 | Duke, 1992 * |
Antitumor (CNS) | 1 | Duke, 1992 * |
Antitumor (Colon) | 9 | Duke, 1992 * |
Antitumor (Esophagus) | 1 | LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp. |
Antitumor (Esophagus)? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antitumor (Forestomach) | 1 | Duke, 1992 * |
Antitumor (Gastric) | 1 | Duke, 1992 * |
Antitumor (Intestine) | 1 | LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp. |
Antitumor (Kidney) | 1 | Chiang, L. C., Chiang, W., Chang, M. Y., Ng, L. T., Lin, C. C. 2003. Antileukemic activity of selected natural products in Taiwan. Am J Chin Med, 31(1):37-46. |
Antitumor (Liver) | 3 | LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp. |
Antitumor (Lung) | 9 | Duke, 1992 * |