Common Names
Garlic Mustard
How this plant is used
Generally Recognized as Safe
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
1-CYANO-2,3-EPITHIOPROPANE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
2-BUTYL-GLUCOSINOLATE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ALLIAROSIDE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
ALLYL-GLUCOSINOLATE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ALLYL-ISOTHIOCYANATE | 16 | Plant | 40.0 | 460.0 | not available | Duke, 1992 * |
ALLYL-SULFIDE | 7 | Plant | not available | not available | not available | Duke, 1992 * |
ALPHA-LINOLEIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ALPHA-LINOLENIC-ACID | 15 | Plant | not available | not available | not available | Duke, 1992 * |
ARACHIDIC-ACID | 0 | Seed | not available | 880.0 | -0.57 | Duke, 1992 * |
ASCORBIC-ACID | 112 | Plant | not available | not available | not available | Duke, 1992 * |
BENZYL-GLUCOSINOLATE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
BENZYL-ISOTHIOCYANATE | 20 | Essential Oil | 2.0 | 25.0 | not available | Duke, 1992 * |
BETA-LINOLENIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
BUT-3-ENYL-ISOTHIOCYANATE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
CARDEONLIDES | 0 | Seed | not available | not available | not available | Duke, 1992 * |
CAROTENE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
DIALLYL-SULFIDE | 25 | Seed | 500.0 | 960.0 | not available | Duke, 1992 * |
EICOSADIENIC-ACID | 0 | Seed | not available | 1760.0 | not available | Duke, 1992 * |
EICOSENOIC-ACID | 0 | Seed | not available | 8800.0 | -0.70 | Duke, 1992 * |
EO | 0 | Plant | 50.0 | 520.0 | -0.70 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antitumor (Stomach) | 1 | LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp. |
Antiulcer | 1 | Duke, 1992 * |
Antiviral | 2 | Duke, 1992 * |
Apoptotic | 1 | Duke, 1992 * |
Arrhythmigenic | 1 | Martindale's 29th |
Arylamine-N-Acetyltransferase-Inhibitor | 1 | Duke, 1992 * |
Asthma-preventive | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Beta-Adrenergic Receptor Blocker | 1 | Duke, 1992 * |
Beta-Glucuronidase-Inhibitor | 1 | Duke, 1992 * |
Calcium-Antagonist | 1 | Duke, 1992 * |
Cancer-Preventive | 8 | Stitt, P. A. Why George Should Eat Broccoli. Dougherty Co, Milwaukee, WI, 1990, 399 pp. |
Cancer-Preventive (Esophagus) | 1 | Abstract (See species file) |
Carcinogenic | 1 | Science News, 146: 421. |
Cardioprotective | 1 | Duke, 1992 * |
Chemopreventive | 1 | Duke, 1992 * |
Choleretic | 1 | Duke, 1992 * |
Cold-preventive | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Collagenic | 1 | Duke, 1992 * |
Comedolytic | 1 | Duke, 1992 * |
Cosmetic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |