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Plant Actinidia chinensis (Actinidiaceae)

Common Names
Kiwi
How this plant is used
Food

Select a Results View:

View the list of ubiquitous chemicals
List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
LEVULOSE 1 Fruit not available not available not available Duke, 1992 *
LUTEIN 15 Fruit 1.8 9.0 -0.06 Duke, 1992 *
MAGNESIUM 65 Fruit 300.0 1770.0 -0.17 Duke, 1992 *
NEOCHROME 0 Fruit not available not available not available Duke, 1992 *
NEOXANTHIN 2 Fruit not available not available not available Duke, 1992 *
NIACIN 39 Fruit 5.0 30.0 -0.41 Duke, 1992 *
P-COUMARIC-ACID 25 Plant not available not available not available Duke, 1992 *
PECTIN 24 Fruit 4200.0 24800.0 -0.34 Duke, 1992 *
PHOSPHORUS 4 Fruit 300.0 3060.0 -0.05 Duke, 1992 *
POTASSIUM 14 Fruit 3320.0 19600.0 0.15 Duke, 1992 *
PROTEIN 0 Fruit 7900.0 62830.0 -0.63 Duke, 1992 *
QUERCETIN 176 Plant not available not available not available Duke, 1992 *
QUINIC-ACID 1 Fruit not available not available not available Duke, 1992 *
RIBOFLAVIN 15 Fruit 0.5 3.0 -0.43 Duke, 1992 *
SODIUM 1 Fruit 50.0 295.0 -0.16 Duke, 1992 *
SUCCINIC-ACID 7 Plant not available not available not available Duke, 1992 *
TANNIN 35 Fruit not available 9500.0 -0.82 Duke, 1992 *
THIAMIN 31 Fruit 0.2 1.0 -0.55 Duke, 1992 *
TOCOPHEROL 93 Fruit not available not available not available Duke, 1992 *
VIOLAXANTHIN 2 Fruit not available not available not available Duke, 1992 *
View the list of ubiquitous chemicals
List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Chemical Count Reference
Hemostat 2 Duke, 1992 *
Hepatomagenic 1 Phenolic Compounds in Food and Their Effects on Health. Antioxidants & Cancer Prevention. Huang, M.T., Ho, C.T. and Lee, C.Y. eds. 1992. ACS Symposium Series 507.ACS, Washington 402 pp.
Hepatoprotective 6 Duke, 1992 *
Hepatotoxic 1 Duke, 1992 *
HIV-RT-Inhibitor 1 Nakane, H., Fukushima, M., and Ono*, K. Differential Inhibition Of Reverse Transcriptase And Various DNA Polymerases By Digallic Acid And Its Derivatives. Journal of Natural Products, 53(5): 1234-1240, 1990.
Hyperglycemic 1 Merck 11th Edition
Hypertensive 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Hypocholesterolemic 9 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Hypoglycemic 7 Ivorra, M.D., Paya, M., and Villar, A. 1989. A Review of Natural Products and Plants as Potential Antidiabetic Drugs. Journal of Ethnopharmacology, 27: 243-275, 1989.
Hypolipidemic 2 Duke, 1992 *
Hypotensive 6 Duke, 1992 *
Hypouricemic 1 Duke, 1992 *
Immunomodulator 4 Duke, 1992 *
Immunostimulant 4 Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).
Immunosuppressant 1 Duke, 1992 *
iNOS-Inhibitor 1 Duke, 1992 *
Inotropic 1 Duke, 1992 *
Insectifuge 1 Martindale's 28th
Insulin-Sparing 1 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Insulinogenic 3 Duke, 1992 *