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| Chemical Name | Dosage | Reference |
|---|---|---|
| 1,8-CINEOLE | not available | Duke, 1992 * |
| 5-HYDROXYTRYPTAMINE | not available | Duke, 1992 * |
| ALANTOLACTONE | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| ANETHOLE | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
| CYANIDIN-3-O-GLUCOSIDE | not available | Duke, 1992 * |
| FORSKOLIN | not available | Duke, 1992 * |
| GALANTHAMINE | not available | Duke, 1992 * |
| HISTAMINE | not available | Martindale's 29th |
| MARRUBIIN | not available | Lawrence Review of Natural Products, Jun-88. |
| P-HYDROXY-BENZOIC-ACID | not available | Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp. |
| PIPERINE | not available | Sabinsa: A series of well documented proprietary PR booklets, e.g.Sabinsa Corps. 1998. Bronchial Asthma - Its etiology and control with traditional herbal extracts. Sabinsa Corporation. Piscataway, NJ. 49 pp. |
| PROTOCATECHUIC-ACID | not available | Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp. |
| RICINOLEIC-ACID | not available | Duke, 1992 * |
| ZINGERONE | not available | Charalambous, G. (Ed.). 1994. Spices, Herbs and Edible Fungi. Elsevier Science B. V. Amsterdam. 764 pp. |
| Plant Name | Common Name | Chemical Count | Total Parts Per Million |
|---|---|---|---|
| Cinchona pubescens | Quinine; Red Cinchona; Red Peruvian-Bark; Redbark | 1 | 0 |
| Cinnamomum aromaticum | Cassia; Cassia Bark; Cassia Lignea; Chinese Cassia; Chinese Cinnamon; China Junk Cassia; Saigon Cinnamon; Zimtcassie (Ger.); Canela de la China (Sp.); Canelero chino (Sp.); Chinazimt (Ger.); Chinesischer Zimtbaum (Ger.); Kashia-Keihi (Jap.); Canelle de Cochinchine (Fr.); Cannelier Casse (Fr.); Cannelier de Chine (Fr.) | 1 | 0 |
| Cinnamomum camphora | Camphor; Ho Leaf | 1 | 12, 480 |
| Cinnamomum verum | Cinnamon; Ceylon Cinnamon | 1 | 46, 820 |
| Cistus ladaniferus | Ambreine; Gum Cistus; Labdanum; Rockrose | 1 | 560 |
| Citrullus colocynthis | Colocynth | 1 | 0 |
| Citrus aurantiifolia | Lime | 1 | 70 |
| Citrus limon | Lemon | 1 | 50, 000 |
| Citrus reticulata | Mandarin; Tangerine | 1 | 152 |
| Cleonia lusitanica | Spanish Heal-All | 1 | 10 |
| Cocos nucifera | Coconut; Coconut Palm; Copra; Nariyal; Kokospalme (Ger.); Cocotero (Sp.) | 1 | 0 |
| Coleus barbatus | Forskohl's Coleus | 1 | 10, 120 |
| Coleus forskohlii | Forskohl's Coleus | 1 | 4, 630 |
| Coriandrum sativum | Coriander; Chinese Parsley; Cilantro | 3 | 48, 036 |
| Corylus americana | American Filbert; American Hazel | 1 | 0 |
| Crataegus laevigata | Hawthorn; English Hawthorn; Whitethorn; Woodland Hawthorn | 1 | 0 |
| Crataegus rhipidophylla | Hawthorn | 1 | 0 |
| Crocus sativus | Saffron | 1 | 0 |
| Cucumis melo | Cantaloupe; Melon; Muskmelon; Netted Melon; Persian Melon; Nutmeg Melon | 2 | 0 |
| Cuminum cyminum | Cumin | 1 | 276 |