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Chemical Name | Dosage | Reference |
---|---|---|
ANETHOLE | not available | Duke, 1992 * |
BENZOIC-ACID | MFC=1,600 ug/ml | Duke, 1992 * |
BORNEOL | MIC=250 ug/ml | Duke, 1992 * |
ELLAGIC-ACID | IC50=10.5 uM | Duke, 1992 * |
GERANIAL | not available | Duke, 1992 * |
QUININE | not available | Duke, 1992 * |
VANILLIN | 8-30 mM | Duke, 1992 * |
Plant Name | Common Name | Chemical Count | Total Parts Per Million |
---|---|---|---|
Monarda didyma | Beebalm; Oswego Tea | 1 | 164 |
Monarda fistulosa | Wild Bergamot | 1 | 837 |
Monarda russeliana | Russel's Monarda | 1 | 470 |
Morinda citrifolia | Indian Mulberry; Noni | 1 | 16 |
Moringa oleifera | Ben Nut; Drumstick Tree; Horseradish Tree; Benzolive Tree; Moringa; West Indian Ben; Jacinto (Sp.) | 1 | 0 |
Myrciaria dubia | Camu-camu (Eng.,Peru,Scn.,Sp.); Rumberry (Eng.); Camo Camo (Peru); Araza de Agua (Sp.); Camu-camu Negro (Peru); Guapuro Blanco (Bol.) | 1 | 0 |
Myristica fragrans | Mace; Nutmeg; Muskatnussbaum (Ger.); nogal moscado (Sp.); nuez moscada (Sp.) | 2 | 0 |
Myroxylon balsamum | Peru Balsam; Tolu Balsam | 2 | 0 |
Myrrhis odorata | Garden Myrrh; Myrrh; Sweet Chervil; Sweet Cicely; Cicely | 1 | 0 |
Myrtus communis | Myrtle; Myrte (Ger.); Arrayan (Sp.); Mirto (Sp.) | 3 | 6 |
Narcissus tazetta | Daffodil | 1 | 0 |
Nicotiana tabacum | Tobacco | 1 | 0 |
Ocimum basilicum | Basil; Sweet Basil; Cuban Basil | 3 | 19, 548 |
Ocimum gratissimum | Agbo; Shrubby Basil | 2 | 18 |
Ocimum tenuiflorum | Anise-Scented Basil | 2 | 3, 390 |
Oenothera biennis | Evening-Primrose | 1 | 0 |
Olea europaea | Olive | 1 | 0 |
Ononis spinosa | Spiny Restharrow; Restharrow; Hauhechel (Ger.) | 1 | 0 |
Origanum majorana | Marjoram; Sweet Marjoram | 2 | 0 |
Origanum onites | Oregano; Pot Marjoram | 1 | 4, 430 |